4.7 Article

Biofortification in Millets: A Sustainable Approach for Nutritional Security

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Plant Sciences

Characterization and genetic potential of African pearl millet named landraces conserved at the ICRISAT genebank

H. D. Upadhyaya et al.

PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION (2017)

Article Plant Sciences

Characterization and genetic potential of African pearl millet named landraces conserved at the ICRISAT genebank

H. D. Upadhyaya et al.

PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION (2017)

Review Biochemistry & Molecular Biology

Exploration of millet models for developing nutrient rich graminaceous crops

Mehanathan Muthamilarasan et al.

PLANT SCIENCE (2016)

Article Chemistry, Applied

Phenolic and carotenoid profiles and antiproliferative activity of foxtail millet

Li Zhen Zhang et al.

FOOD CHEMISTRY (2015)

Article Nutrition & Dietetics

A Randomized Trial of Iron-Biofortified Pearl Millet in School Children in India

Julia L. Finkelstein et al.

JOURNAL OF NUTRITION (2015)

Review Agronomy

Barnyard millet - a potential food and feed crop of future

Salej Sood et al.

PLANT BREEDING (2015)

Article Plant Sciences

Iniadi pearl millet germplasm as a valuable genetic resource for high grain iron and zinc densities

K. N. Rai et al.

PLANT GENETIC RESOURCES-CHARACTERIZATION AND UTILIZATION (2015)

Review Agronomy

Advances in Setaria genomics for genetic improvement of cereals and bioenergy grasses

Mehanathan Muthamilarasan et al.

THEORETICAL AND APPLIED GENETICS (2015)

Proceedings Paper Agriculture, Multidisciplinary

Biofortification: A New Tool to Reduce Micronutrient Malnutrition

Howarth E. Bouis et al.

IMPROVING DIETS AND NUTRITION: FOOD-BASED APPROACHES (2014)

Article Food Science & Technology

Glycemic index and significance of barnyard millet (Echinochloa frumentacae) in type II diabetics

Roopashree Ugare et al.

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2014)

Review Food Science & Technology

Health benefits of finger millet (Eleusine coracana L.) polyphenols and dietary fiber: a review

Palanisamy Bruntha Devi et al.

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2014)

Review Nutrition & Dietetics

Issues in prevention of iron deficiency anemia in India

Tanu Anand et al.

NUTRITION (2014)

Review Food Science & Technology

Millet Grains: Nutritional Quality, Processing, and Potential Health Benefits

Ahmed S. M. Saleh et al.

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2013)

Article Biotechnology & Applied Microbiology

Expression of a rice Zn transporter, OsZIP1, increases Zn concentration in tobacco and finger millet transgenic plants

Yamunarani Ramegowda et al.

PLANT BIOTECHNOLOGY REPORTS (2013)

Review Agronomy

Genetic Improvement of Pearl Millet in India

O. P. Yadav et al.

AGRICULTURAL RESEARCH (2013)

Article Agronomy

Origin of waxy common millet, Panicum miliaceum L. in Japan

Mie Araki et al.

GENETIC RESOURCES AND CROP EVOLUTION (2012)

Article Agriculture, Multidisciplinary

Pleiotropic increases in free non-polar lipid, glycolipid and phospholipid contents in waxy bread wheat (Triticum aestivum L.) grain

Takeshi Yasui

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2012)

Article Biotechnology & Applied Microbiology

Reference genome sequence of the model plant Setaria

Jeffrey L. Bennetzen et al.

NATURE BIOTECHNOLOGY (2012)

Article Biotechnology & Applied Microbiology

Genome sequence of foxtail millet (Setaria italica) provides insights into grass evolution and biofuel potential

Gengyun Zhang et al.

NATURE BIOTECHNOLOGY (2012)

Article Agronomy

Molecular mechanisms of zinc uptake and translocation in rice

Khurram Bashir et al.

PLANT AND SOIL (2012)

Article Agriculture, Multidisciplinary

Inhibitory Activities of Soluble and Bound Millet Seed Phenolics on Free Radicals and Reactive Oxygen Species

Anoma Chandrasekara et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)

Editorial Material Endocrinology & Metabolism

The 2011 Report on Dietary Reference Intakes for Calcium and Vitamin D from the Institute of Medicine: What Clinicians Need to Know

A. Catharine Ross et al.

JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2011)

Article Plant Sciences

Responses to drought induced oxidative stress in five finger millet varieties differing in their geographical distribution

Deepesh Bhatt et al.

PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS (2011)

Article Food Science & Technology

Biofortification: A new tool to reduce micronutrient malnutrition

Howarth E. Bouis et al.

FOOD AND NUTRITION BULLETIN (2011)

Article Agriculture, Multidisciplinary

Content of Insoluble Bound Phenolics in Millets and Their Contribution to Antioxidant Capacity

Anoma Chandrasekara et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)

Article Biochemistry & Molecular Biology

Molecular Basis of the Waxy Endosperm Starch Phenotype in Broomcorn Millet (Panicum miliaceum L.)

Harriet V. Hunt et al.

MOLECULAR BIOLOGY AND EVOLUTION (2010)

Article Nutrition & Dietetics

Nutrient Biofortification of Food Crops

Kendal D. Hirschi

Annual Review of Nutrition (2009)

Review Plant Sciences

Biofortification and phytoremediation

Fang-Jie Zhao et al.

CURRENT OPINION IN PLANT BIOLOGY (2009)

Article Biochemistry & Molecular Biology

High-throughput genotyping by whole-genome resequencing

Xuehui Huang et al.

GENOME RESEARCH (2009)

Article Multidisciplinary Sciences

Precise genome modification in the crop species Zea mays using zinc-finger nucleases

Vipula K. Shukla et al.

NATURE (2009)

Article Agronomy

Evaluation of the waxy endosperm trait in proso millet (Panicum miliaceum)

R. A. Graybosch et al.

PLANT BREEDING (2009)

Article Plant Sciences

Establishing a core collection of foxtail millet to enhance the utilization of germplasm of an underutilized crop

Hari D. Upadhyaya et al.

Plant Genetic Resources-Characterization and Utilization (2009)

Review Biochemistry & Molecular Biology

Approaches and challenges to engineering seed phytate and total phosphorus

Victor Raboy

PLANT SCIENCE (2009)

Article Nutrition & Dietetics

Indicators of zinc status at the population level: a review of the evidence

Rosalind S. Gibson et al.

BRITISH JOURNAL OF NUTRITION (2008)

Article Biotechnology & Applied Microbiology

Molecular characterization of the waxy locus in sorghum

C. L. McIntyre et al.

GENOME (2008)

Review Plant Sciences

Beneficial effects of potassium on human health

Feng J. He et al.

PHYSIOLOGIA PLANTARUM (2008)

Article Biochemistry & Molecular Biology

Allelic variation of the Waxy gene in foxtail millet [Setaria italica (L.) P. Beauv.] by single nucleotide polymorphisms

K. Van et al.

MOLECULAR GENETICS AND GENOMICS (2008)

Article Food Science & Technology

Phenolic compounds in cereal grains and their health benefits

L. Dykes et al.

CEREAL FOODS WORLD (2007)

Review Food Science & Technology

Harnessing sorghum and millet biotechnology for food and health

M. M. O'Kennedy et al.

JOURNAL OF CEREAL SCIENCE (2006)

Review Food Science & Technology

Sorghum and millet phenols and antioxidants

Linda Dykes et al.

JOURNAL OF CEREAL SCIENCE (2006)

Article Biochemistry & Molecular Biology

Characterization of an Arabidopsis inositol 1,3,4,5,6-pentakisphosphate 2-kinase (AtIPK1)

D Sweetman et al.

BIOCHEMICAL JOURNAL (2006)

Article Nutrition & Dietetics

Zinc: the missing link in combating micronutrient malnutrition in developing countries

RS Gibson

PROCEEDINGS OF THE NUTRITION SOCIETY (2006)

Review Plant Sciences

Put the metal to the petal: metal uptake and transport throughout plants

Elizabeth P. Colangelo et al.

CURRENT OPINION IN PLANT BIOLOGY (2006)

Review Plant Sciences

Biofortifying crops with essential mineral elements

PJ White et al.

TRENDS IN PLANT SCIENCE (2005)

Article Plant Sciences

OsZIP4, a novel zinc-regulated zinc transporter in rice

Y Ishimaru et al.

JOURNAL OF EXPERIMENTAL BOTANY (2005)

Article Biochemistry & Molecular Biology

Diverse origins of waxy foxtail millet crops in East and Southeast Asia mediated by multiple transposable element insertions

M Kawase et al.

MOLECULAR GENETICS AND GENOMICS (2005)

Article Biotechnology & Applied Microbiology

Improving the nutritional value of Golden Rice through increased pro-vitamin A content

JA Paine et al.

NATURE BIOTECHNOLOGY (2005)

Article Plant Sciences

Breeding for micronutrients in staple food crops from a human nutrition perspective

RM Welch et al.

JOURNAL OF EXPERIMENTAL BOTANY (2004)

Article Food Science & Technology

Sorghum and millets: protein sources for Africa

PS Belton et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2004)

Review Plant Sciences

Functional markers in plants

JR Andersen et al.

TRENDS IN PLANT SCIENCE (2003)

Review Plant Sciences

Calcium in plants

PJ White et al.

ANNALS OF BOTANY (2003)

Article Biochemistry & Molecular Biology

Molecular and biochemical characterization of two plant inositol polyphosphate 6-/3-/5-kinases

J Stevenson-Paulik et al.

JOURNAL OF BIOLOGICAL CHEMISTRY (2002)

Article Nutrition & Dietetics

Enhancing mineral content in plant food products

MA Grusak

JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2002)

Article Biochemistry & Molecular Biology

GmZIP1 encodes a symbiosis-specific zinc transporter in soybean

S Moreau et al.

JOURNAL OF BIOLOGICAL CHEMISTRY (2002)

Article Biochemistry & Molecular Biology

Two iron-regulated cation transporters from tomato complement metal uptake-deficient yeast mutants

U Eckhardt et al.

PLANT MOLECULAR BIOLOGY (2001)

Review Biochemistry & Molecular Biology

The ZIP family of metal transporters

ML Guerinot

BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES (2000)

Article Food Science & Technology

Nutrient and antinutrient changes in finger millet (Eleusine coracan) during sprouting

S Mbithi-Mwikya et al.

LEBENSMITTEL-WISSENSCHAFT UND-TECHNOLOGIE-FOOD SCIENCE AND TECHNOLOGY (2000)