4.7 Article

Protein-nanoparticle interactions evaluation by immunomethods: Surfactants can disturb quantitative determinations

出版社

ELSEVIER
DOI: 10.1016/j.ejpb.2015.05.025

关键词

Immunomethods; Protein-nanoparticle interactions; Polymeric nanoparticles; Blood interaction; Polysorbate 80 surfactant

资金

  1. MINECO [CTQ2011-29336-CO3-O1]
  2. Generalitat de Catalunya [2014-SGR-1655]
  3. CIBER-BBN
  4. VI National RDI Plan
  5. Iniciativa Ingenio
  6. Consolider Program
  7. CIBER Actions
  8. Instituto de Salud Carlos III
  9. European Regional Development Fund
  10. AGAUR

向作者/读者索取更多资源

The adsorption of proteins on nanoparticle surface is one of the first events that occur when nanoparticles enter in the blood stream, which influences nanoparticles lifetime and further biodistribution. Albumin, which is the most abundant protein in serum and which has been deeply characterized, is an interesting model protein to investigate nanoparticle-protein interactions. Therefore, the interaction of nanoparticies with serum albumin has been widely studied. Immunomethods were suggested for the investigation of adsorption isotherms because of their ease to quantify the non-adsorbed bovine serum albumin without the need of applying separation methods that could modify the balance between the adsorbed and non-adsorbed proteins. The present work revealed that this method should be applied with caution. Artifacts in the determination of free protein can be generated by the presence of surfactants such as polysorbate 80, widely used in the pharmaceutical and biomedical field, that are needed to preserve the stability of nanoparticle dispersions. It was shown that the presence of traces of polysorbate 80 in the dispersion leads to an overestimation of the amount of bovine serum albumin remaining free in the dispersion medium when determined by both radial immunodiffusion and rocket immunoelectrophoresis. However, traces of poloxamer 188 did not result in clear perturbed migrations. These methods are not appropriate to perform adsorption isotherms of proteins on nanoparticle dispersions containing traces of remaining free surfactant. They should only be applied on dispersions that are free of surfactant that is not associated with nanoparticles. (C) 2015 Elsevier B.V. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据