相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Effect of Resveratrol-Based Nutritional Supplement on Choroidal Thickness: A Pilot Study
Shuaishuai Wang et al.
CURRENT EYE RESEARCH (2016)
Resveratrol and Ophthalmic Diseases
Khaled K. Abu-Amero et al.
NUTRIENTS (2016)
Sulfated and Glucuronated trans-Resveratrol Metabolites Regulate Chemokines and Sirtuin-1 Expression in U-937 Macrophages
Katharina Schueller et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2015)
Protective effect of resveratrol on lens epithelial cell apoptosis in diabetic cataract rat
Hong Min Wang et al.
ASIAN PACIFIC JOURNAL OF TROPICAL MEDICINE (2015)
Quercetin and Resveratrol Decrease the Inflammatory and Oxidative Responses in Human Ocular Surface Epithelial Cells
Antonio Abengozar-Vela et al.
INVESTIGATIVE OPHTHALMOLOGY & VISUAL SCIENCE (2015)
Inhibition of proliferation, migration and invasiveness of endothelial murine cells culture induced by resveratrol
Dariusz Rokicki et al.
CENTRAL EUROPEAN JOURNAL OF IMMUNOLOGY (2014)
Resveratrol and the eye: activity and molecular mechanisms
Christina Bola et al.
GRAEFES ARCHIVE FOR CLINICAL AND EXPERIMENTAL OPHTHALMOLOGY (2014)
Resveratrol Based Oral Nutritional Supplement Produces Long-Term Beneficial Effects on Structure and Visual Function in Human Patients
Stuart Richer et al.
NUTRIENTS (2014)
Observation of Human Retinal Remodeling in Octogenarians with a Resveratrol Based Nutritional Supplement
Stuart Richer et al.
NUTRIENTS (2013)
Pharmacokinetics and tissue distribution of resveratrol, emodin and their metabolites after intake of Polygonum cuspidatum in rats
Shiuan-Pey Lin et al.
JOURNAL OF ETHNOPHARMACOLOGY (2012)
Synergism of plant-derived polyphenols in adipogenesis: Perspectives and implications
Maria Herranz-Lopez et al.
PHYTOMEDICINE (2012)
Effect of food on the pharmacokinetic profile of trans-resveratrol
M. Vaz-da-Silva et al.
INTERNATIONAL JOURNAL OF CLINICAL PHARMACOLOGY AND THERAPEUTICS (2011)
Comparison of Drug Permeabilities Across the Blood-Retinal Barrier, Blood-Aqueous Humor Barrier, and Blood-Brain Barrier
Ryotaro Toda et al.
JOURNAL OF PHARMACEUTICAL SCIENCES (2011)
Population Pharmacokinetic Modeling of trans-Resveratrol and Its Glucuronide and Sulfate Conjugates After Oral and Intravenous Administration in Rats
Helena Colom et al.
PHARMACEUTICAL RESEARCH (2011)
Clinical Pharmacology of Resveratrol and Its Metabolites in Colorectal Cancer Patients
Ketan R. Patel et al.
CANCER RESEARCH (2010)
Resveratrol prevents the expression of glaucoma markers induced by chronic oxidative stress in trabecular meshwork cells
Coralia Luna et al.
FOOD AND CHEMICAL TOXICOLOGY (2009)
Pharmacokinetics of Trans-resveratrol Following Repeated Administration in Healthy Elderly and Young Subjects
Teresa Nunes et al.
JOURNAL OF CLINICAL PHARMACOLOGY (2009)
Quantification of free and protein-bound trans-resveratrol metabolites and identification of trans-resveratrol-C/O-conjugated diglucuronides -: Two novel resveratrol metabolites in human plasma
Alexander Burkon et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2008)
Tissue distribution and excretion of resveratrol in rat after oral administration of Polygonum cuspidatum extract (PCE)
Donggeng Wang et al.
PHYTOMEDICINE (2008)
Combined Resveratrol, Quercetin, and Catechin Treatment Reduces Breast Tumor Growth in a Nude Mouse Model
Alexander Schlachterman et al.
TRANSLATIONAL ONCOLOGY (2008)
Immortalization of epithelial progenitor cells mediated by resveratrol
V. P. Pearce et al.
ONCOGENE (2008)
Resveratrol inhibits uveal melanoma tumor growth via early mitochondrial dysfunction
Paul R. van Ginkel et al.
INVESTIGATIVE OPHTHALMOLOGY & VISUAL SCIENCE (2008)
Phase I dose escalation pharmacokinetic study in healthy volunteers of resveratrol, a potential cancer chemopreventive agent
David J. Boocock et al.
CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION (2007)
Therapeutic potential of resveratrol: the in vivo evidence
Joseph A. Baur et al.
NATURE REVIEWS DRUG DISCOVERY (2006)
Phytoestrogen exposure elevates PTEN levels
KA Waite et al.
HUMAN MOLECULAR GENETICS (2005)
Bioactivity and metabolism of trans-resveratrol orally administered to Wistar rats
E Wenzel et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2005)
The cardiovascular protective effect of red wine
AC Cordova et al.
JOURNAL OF THE AMERICAN COLLEGE OF SURGEONS (2005)
High absorption but very low bioavailability of oral resveratrol in humans
T Walle et al.
DRUG METABOLISM AND DISPOSITION (2004)
Resveratrol glucuronides as the metabolites of resveratrol in humans: Characterization, synthesis, and anti-HIV activity
LX Wang et al.
JOURNAL OF PHARMACEUTICAL SCIENCES (2004)
Distribution of [14C]-trans-resveratrol, a cancer chemopreventive polyphenol, in mouse tissues after oral administration
X Vitrac et al.
LIFE SCIENCES (2003)
Absorption of three wine-related polyphenols in three different matrices by healthy subjects
DA Goldberg et al.
CLINICAL BIOCHEMISTRY (2003)
Inhibition of cancer growth by resveratrol is related to its low bioavailability
M Asensi et al.
FREE RADICAL BIOLOGY AND MEDICINE (2002)
Metabolism and disposition of resveratrol in rats: Extent of absorption, glucuronidation, and enterohepatic recirculation evidenced by a linked-rat model
JF Marier et al.
JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS (2002)
An LC-MS method for analyzing total resveratrol in grape juice, cranberry juice, and in wine
Y Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)
Sulphation of resveratrol, a natural product present in grapes and wine, in the human liver and duodenum
C De Santi et al.
XENOBIOTICA (2000)
Resveratrol is absorbed in the small intestine as resveratrol glucuronide
G Kuhnle et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2000)
分享论文
