4.7 Article

Bioaccumulation of silver in Daphnia magna: Waterborne and dietary exposure to nanoparticles and dissolved silver

期刊

SCIENCE OF THE TOTAL ENVIRONMENT
卷 574, 期 -, 页码 1633-1639

出版社

ELSEVIER SCIENCE BV
DOI: 10.1016/j.scitotenv.2016.08.204

关键词

Bioaccumulation; Daphnia magna; Silver nanoparticles; Dietary exposure, trophic transfer

资金

  1. project NanoFATE - FP7 Programme, European Commission [CP-FP 247739]
  2. project FUTRICA - Chemical Flow in an Aquatic Trophic Chain [FCOMP-01-0124-FEDER-008600, PTDC/AAC-AMB/104666/2008]
  3. Fabianne Ribeiro
  4. FCT [SFRH/BD/64729/2009]
  5. FEDER through COMPETE and Programa Operacional Factores de Competitividade
  6. Portuguese National through FCT - Fundacao para a Ciencia e a Tecnologia
  7. Susana Loureiro was Bolsista CAPES/BRASIL [106/2013]
  8. project NanoFASE, European Union's Horizon research and innovation programme [646002]

向作者/读者索取更多资源

Silver nanoparticles (Ag-NP) are incorporated into commercial products as antimicrobial agents, which potentiate their emission to the environment. The toxicity of Ag-NP has been associated with the release of Ag ions (Ag+), which are more toxic to aquatic organisms than Ag-NP. In this study, a toxicokinetics approach was applied to compare the potential of Daphnia magna to accumulate Ag from either Ag-NP or AgNO3 through different exposure routes: a) water, b) diet and c) water and diet. A one-compartment kinetics model was applied to describe the development of Ag body concentrations over time and derive uptake (k(1w); k(1d)) and elimination (k(2)) rate constants. Under water-only exposure, AgNO3 induced higher Ag uptake rate constants and bioconcentration factors when compared to Ag-NP. For dietary exposure, no differences in Ag concentrations in D. magna, along with the kinetics parameters, were found for both Ag forms. Simultaneous water and dietary exposures to Ag-NP induced higher Ag concentrations in D. magna compared to AgNO3. In this combined exposure, uptake from water explains most for the increase in Ag body concentration in D. magna for Ag-NP exposure, whereas uptake from the diet was the major contributor for the increase in Ag concentration in D. magna under AgNO3 exposure. Biomagnification was not observed for any of the exposure routes applied in this study, neither for Ag-NP nor for AgNO3. (C) 2016 Elsevier B.V. All rights reserved.

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