4.3 Article

Dietary salt intake in the Australian population

期刊

PUBLIC HEALTH NUTRITION
卷 20, 期 11, 页码 1887-1894

出版社

CAMBRIDGE UNIV PRESS
DOI: 10.1017/S1368980017000799

关键词

Salt; Sodium; Diet recall; Diet survey; 24 h urine sample; Australia

资金

  1. National Health and Medical Research Council of Australia (NHMRC) [APP1052555]
  2. NHMRC [APP571439, APP1106947]
  3. NHMRC Centre for Research Excellence [APP1117300]
  4. National Heart Foundation/NHMRC [1082924]
  5. NHMRC
  6. WHO
  7. Victorian Health Promotion Foundation
  8. National Health and Medical Research Council of Australia [1082924] Funding Source: NHMRC

向作者/读者索取更多资源

Objective To update the estimate of mean salt intake for the Australian population made by the Australian Health Survey (AHS). Design A secondary analysis of the data collected in a cross-sectional survey was conducted. Estimates of salt intake were made in Lithgow using the 24 h diet recall methodology employed by the AHS as well as using 24 h urine collections. The data from the Lithgow sample were age- and sex-weighted, to provide estimates of daily salt intake for the Australian population based upon (i) the diet recall data and (ii) the 24 h urine samples. Setting Lithgow, New South Wales, Australia. Subjects Individuals aged 20 years residing in Lithgow and listed on the 2009 federal electoral roll. Results Mean (95 % CI) salt intake estimated from the 24 h diet recalls was 64 (62, 67) g/d for the Lithgow population compared with a corresponding figure of 62 g/d for the Australian population derived from the AHS. The corresponding estimate of salt intake for Lithgow adults based upon the 24 h urine collections was 90 (86, 94) g/d. When the age- and sex-specific estimates of salt intake obtained from the 24 h urine collections in the Lithgow sample were weighted using Australian census data, estimated salt intake for the Australian population was 90 (86, 95) g/d. Further adjustment for non-urinary Na excretion made the best estimate of daily salt intake for both Lithgow and Australia about 99 g/d. Conclusions The dietary recall method used by the AHS likely substantially underestimated mean population salt consumption in Australia.

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