相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Targeting of prolamins by RNAi in bread wheat: effectiveness of seven silencing-fragment combinations for obtaining lines devoid of coeliac disease epitopes from highly immunogenic gliadins
Francisco Barro et al.
PLANT BIOTECHNOLOGY JOURNAL (2016)
Error filtering, pair assembly and error correction for next-generation sequencing reads
Robert C. Edgar et al.
BIOINFORMATICS (2015)
Diversification of the celiac disease -gliadin complex in wheat: a 33-mer peptide with six overlapping epitopes, evolved following polyploidization
Carmen V. Ozuna et al.
PLANT JOURNAL (2015)
The Shutdown of Celiac Disease-Related Gliadin Epitopes in Bread Wheat by RNAi Provides Flours with Increased Stability and Better Tolerance to Over-Mixing
Javier Gil-Humanes et al.
PLOS ONE (2014)
Reduced-Gliadin Wheat Bread: An Alternative to the Gluten-Free Diet for Consumers Suffering Gluten-Related Pathologies
Javier Gil-Humanes et al.
PLOS ONE (2014)
Significant down-regulation of γ-gliadins has minor effect on gluten and starch properties of bread wheat
Javier Gil-Humanes et al.
JOURNAL OF CEREAL SCIENCE (2012)
Gateway-compatible vectors for high-throughput gene functional analysis in switchgrass (Panicum virgatum L.) and other monocot species
David G. J. Mann et al.
PLANT BIOTECHNOLOGY JOURNAL (2012)
Divergence of gut permeability and mucosal immune gene expression in two gluten-associated conditions: celiac disease and gluten sensitivity
Anna Sapone et al.
BMC MEDICINE (2011)
Suppression of gliadins results in altered protein body morphology in wheat
Javier Gil-Humanes et al.
JOURNAL OF EXPERIMENTAL BOTANY (2011)
Down-Regulating γ-Gliadins in Bread Wheat Leads to Non-Specific Increases in Other Gluten Proteins and Has No Major Effect on Dough Gluten Strength
Fernando Piston et al.
PLOS ONE (2011)
The prevalence of celiac disease in Europe: Results of a centralized, international mass screening project
Kirsi Mustalahti et al.
ANNALS OF MEDICINE (2010)
Search and clustering orders of magnitude faster than BLAST
Robert C. Edgar
BIOINFORMATICS (2010)
FastTree 2-Approximately Maximum-Likelihood Trees for Large Alignments
Morgan N. Price et al.
PLOS ONE (2010)
Effective shutdown in the expression of celiac disease-related wheat gliadin T-cell epitopes by RNA interference
Javier Gil-Humanes et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2010)
Comprehensive, Quantitative Mapping of T Cell Epitopes in Gluten in Celiac Disease
Jason A. Tye-Din et al.
SCIENCE TRANSLATIONAL MEDICINE (2010)
Analysis of the activity of a γ-gliadin promoter in transgenic wheat and characterization of gliadin synthesis in wheat by MALDI-TOF during grain development
Fernando Piston et al.
MOLECULAR BREEDING (2009)
Sensitive detection of cereal fractions that are toxic to celiac disease patients by using monoclonal antibodies to a main immunogenic wheat peptide
Beln Moron et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2008)
Silencing of γ-gliadins by RNA interference (RNAi) in bread wheat
Javier Gil-Humanes et al.
JOURNAL OF CEREAL SCIENCE (2008)
Innovative approach to low-level gluten determination in foods using a novel sandwich enzyme-linked immunosorbent assay protocol
I Valdés et al.
EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY (2003)
MAFFT: a novel method for rapid multiple sequence alignment based on fast Fourier transform
K Katoh et al.
NUCLEIC ACIDS RESEARCH (2002)