4.7 Article

The Additional Costs and Health Effects of a Patient Having Overweight or Obesity: A Computational Model

期刊

OBESITY
卷 25, 期 10, 页码 1809-1815

出版社

WILEY
DOI: 10.1002/oby.21965

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资金

  1. Eunice Kennedy Shriver National Institute of Child Health and Human Development
  2. Office of Behavioral and Social Sciences Research
  3. Global Obesity Prevention Center [U01 HD086861, R01 HD08601301, U54HD070725]
  4. Agency for Healthcare Research and Quality [R01HS023317]
  5. Mid-Atlantic Nutrition Obesity Research Center
  6. National Institute of Diabetes and Digestive and Kidney Diseases

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Objective: This paper estimates specific additional disease outcomes and costs that could be prevented by helping a patient go from an obesity or overweight category to a normal weight category at different ages. This information could help physicians, other health care workers, patients, and third-party payers determine how to prioritize weight reduction. Methods: A computational Markov model was developed that represented the BMI status, chronic health states, health outcomes, and associated costs (from various perspectives) for an adult at different age points throughout his or her lifetime. Results: Incremental costs were calculated for adult patients with obesity or overweight (vs. normal weight) at different starting ages. For example, for a metabolically healthy 20-year-old, having obesity (vs. normal weight) added lifetime third-party payer costs averaging $14,059 (95% range: $13,956-$14,163), productivity losses of $14,141 ($13,969-$14,312), and total societal costs of $28,020 ($27,751-$28,289); having overweight vs. normal weight added $5,055 ($4,967-$5,144), $5,358 ($5,199-$5,518), and $10,365 ($10,140-$10,590). For a metabolically healthy 50-year-old, having obesity added $15,925 ($15,831-$16,020), $20,120 ($19,887-$20,352), and $36,278 ($35,977-$36,579); having overweight added $5,866 ($5,779-$5,953), $10,205 ($9,980-$10,429), and $16,169 ($15,899-$16,438). Conclusions: Incremental lifetime costs of a patient with obesity or overweight (vs. normal weight) increased with the patient's age, peaked at age 50, and decreased with older ages. However, weight reduction even in older adults still yielded incremental cost savings.

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