相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Empirically derived dietary patterns and incident type 2 diabetes mellitus: a systematic review and meta-analysis on prospective observational studies
Zahra Maghsoudi et al.
PUBLIC HEALTH NUTRITION (2016)
Dietary Patterns and Type 2 Diabetes Mellitus in a First Nations Community
Jacqueline Reeds et al.
CANADIAN JOURNAL OF DIABETES (2016)
Gender Differences in Dietary Patterns and Their Association with the Prevalence of Metabolic Syndrome among Chinese: A Cross-Sectional Study
Shu-Hong Xu et al.
NUTRIENTS (2016)
Association between Dietary Patterns and the Risk of Hypertension among Chinese: A Cross-Sectional Study
Pei-Fen Zheng et al.
NUTRIENTS (2016)
The association between dietary patterns, diabetes and depression
Joanna F. Dipnall et al.
JOURNAL OF AFFECTIVE DISORDERS (2015)
Association between Dietary Patterns and the Indicators of Obesity among Chinese: A Cross-Sectional Study
Long Shu et al.
NUTRIENTS (2015)
Systematic Review and Meta-Analysis of Human Studies to Support a Quantitative Recommendation for Whole Grain Intake in Relation to Type 2 Diabetes
Aurelie Chanson-Rolle et al.
PLOS ONE (2015)
A randomized controlled trial to investigate the impact of a low glycemic index (GI) diet on body mass index in obese adolescents
Alice P. S. Kong et al.
BMC PUBLIC HEALTH (2014)
Coffee and green tea consumption is associated with insulin resistance in Japanese adults
Ngoc Minh Pham et al.
METABOLISM-CLINICAL AND EXPERIMENTAL (2014)
Dietary Patterns of Korean Adults and the Prevalence of Metabolic Syndrome: A Cross-Sectional Study
Hae Dong Woo et al.
PLOS ONE (2014)
Dietary patterns in Greenland and their relationship with type 2 diabetes mellitus and glucose intolerance
Charlotte Jeppesen et al.
PUBLIC HEALTH NUTRITION (2014)
Association between dietary meat consumption and incident type 2 diabetes: the EPIC-InterAct study
D. Palli
DIABETOLOGIA (2013)
Dietary patterns and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study
A. Nanri et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2013)
A Prospective Study of the Association Between Quantity and Variety of Fruit and Vegetable Intake and Incident Type 2 Diabetes
Andrew J. Cooper et al.
DIABETES CARE (2012)
Associations between dietary patterns and demographics, lifestyle, anthropometry and blood pressure in Chinese community-dwelling older men and women
Ruth Chan et al.
JOURNAL OF NUTRITIONAL SCIENCE (2012)
Relationship between dietary intake and the development of type 2 diabetes in a Chinese population: the Hong Kong Dietary Survey
Ruby Yu et al.
PUBLIC HEALTH NUTRITION (2011)
Dietary Patterns and Risk for Diabetes The Multiethnic Cohort
Eva Erber et al.
DIABETES CARE (2010)
Dietary Intake of Total, Animal, and Vegetable Protein and Risk of Type 2 Diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-NL Study
Ivonne Sluijs et al.
DIABETES CARE (2010)
Dietary patterns are associated with lower incidence of type 2 diabetes in middle-aged women: the Shanghai Women's Health Study
Raquel Villegas et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2010)
Maintaining a High Physical Activity Level Over 20 Years and Weight Gain
Arlene L. Hankinson et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2010)
Role of vegetables and fruits in Mediterranean diets to prevent hypertension
J. M. Nunez-Cordoba et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2009)
A prospective study of dietary patterns, meat intake and the risk of gestational diabetes mellitus
C. Zhang et al.
DIABETOLOGIA (2006)
Methodological approaches to study dietary patterns in relation to risk of coronary heart disease and stroke
MB Schulze et al.
BRITISH JOURNAL OF NUTRITION (2006)
Metabolic syndrome as a precursor of cardiovascular disease and type 2 diabetes mellitus
PWF Wilson et al.
CIRCULATION (2005)
Dietary habits and their relations to insulin resistance and postprandial lipemia in nonalcoholic steatohepatitis
G Musso et al.
HEPATOLOGY (2003)
分享论文
