期刊
CURRENT CLINICAL MICROBIOLOGY REPORTS
卷 5, 期 2, 页码 126-134出版社
SPRINGER
DOI: 10.1007/s40588-018-0092-z
关键词
Campylobacter; Food chain; Mitigation strategies; Survival mechanisms
类别
资金
- German Federal Ministry for Education and Research (PAC-Campy) [01K11725A/C]
Purpose of ReviewCampylobacter species belong to the most important foodborne bacteria causing gastroenteritis in humans. In this review, we focus on current findings on the presence and survival of Campylobacter in the food chain and the environment.Recent FindingsCompared to other foodborne pathogenic agents, thermophilic Campylobacter are very susceptible to environmental and technological stressors. However, different mechanisms enable their survival in the environment and the food chain.SummaryFurther research is needed to improve our understanding of the survival mechanisms of Campylobacter in the environment and the food chain. Based on that, mitigation and intervention strategies can be optimized to subsequently reduce Campylobacter infections in humans.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据