4.6 Article

Microstructures and Grain Refinement of Additive-Manufactured Ti-xW Alloys

出版社

SPRINGER
DOI: 10.1007/s11661-017-4117-7

关键词

-

资金

  1. National Science Foundation [DMREF-1435872, 1606567, 1434462]
  2. Directorate For Engineering
  3. Div Of Industrial Innovation & Partnersh [1624748] Funding Source: National Science Foundation
  4. Division Of Materials Research
  5. Direct For Mathematical & Physical Scien [1434462, 1606567] Funding Source: National Science Foundation
  6. Div Of Industrial Innovation & Partnersh
  7. Directorate For Engineering [1624836] Funding Source: National Science Foundation

向作者/读者索取更多资源

It is necessary to better understand the composition-processing-microstructure relationships that exist for materials produced by additive manufacturing. To this end, Laser Engineered Net Shaping (LENS (TM)), a type of additive manufacturing, was used to produce a compositionally graded titanium binary model alloy system (Ti-xW specimen (0 <= x <= 30 wt pct), so that relationships could be made between composition, processing, and the prior beta grain size. Importantly, the thermophysical properties of the Ti-xW, specifically its supercooling parameter (P) and growth restriction factor (Q), are such that grain refinement is expected and was observed. The systematic, combinatorial study of this binary system provides an opportunity to assess the mechanisms by which grain refinement occurs in Ti-based alloys in general, and for additive manufacturing in particular. The operating mechanisms that govern the relationship between composition and grain size are interpreted using a model originally developed for aluminum and magnesium alloys and subsequently applied for titanium alloys. The prior beta grain factor observed and the interpretations of their correlations indicate that tungsten is a good grain refiner and such models are valid to explain the grain-refinement process. By extension, other binary elements or higher order alloy systems with similar thermophysical properties should exhibit similar grain refinement.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.6
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据