期刊
JOURNAL OF OCEANOLOGY AND LIMNOLOGY
卷 37, 期 1, 页码 300-312出版社
SCIENCE PRESS
DOI: 10.1007/s00343-019-7344-5
关键词
sea cucumber; Apostichopus japonicus; current situation; development strategy
资金
- Agricultural Seed Project of Shandong Province
- Strategic Priority Research Program of Chinese Academy of Sciences [XDA11020703]
- National Natural Science Foundation of China [41676136, 41606171]
- Nature Science Foundation of Shandong Province [ZR2016CQ04]
- Taishan Scholars Program (Distinguished Taishan Scholars)
The sea cucumber, Apostichopus japonicus, is an important marine aquaculture species in China. After nearly thirty years of development, the production of A. japonicus has become commercially lucrative and successful. In this report, current advances in sea cucumber industry are addressed in terms of the basic biology, culturing methods, and health care benefits. Next, the challenges restricting development of the sea cucumber industry are discussed, including weaknesses in the basic biological research, the problem of garmplasm degradation, environmental stress caused by global climate change, and food safety problems. Finally, several strategies are presented that might contribute to sustainable development of the sea cucumber industry. These strategies include advances in genome studies, behavioral studies, selective breeding, ecological culture technologies, reforms in food safety management, and the development of health care functions based on contemporary medical practices. Thus, our work provides new insights into how to explore the sustainable development of the sea cucumber industry in the future.
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