4.7 Article

Climate versus geological controls on glacial meltwater micronutrient production in southern Greenland

期刊

EARTH AND PLANETARY SCIENCE LETTERS
卷 424, 期 -, 页码 51-58

出版社

ELSEVIER
DOI: 10.1016/j.epsl.2015.05.017

关键词

trace metal; micronutrient; iron; glacial meltwater; Greenland

资金

  1. Packard Foundation Fellowship award
  2. Turner Postdoctoral Fellowship award

向作者/读者索取更多资源

Low concentrations of micronutrients in subarctic North Atlantic surface waters limit phytoplankton growth. Iron, phosphorous, and silicon are all potentially bio-limiting nutrients; iron is the most well documented in the subarctic North Atlantic. Manganese, nickel, copper and zinc are also essential trace metals for phytoplankton cell function. However, the spatial and temporal variability in the flux of these elements to the subarctic North Atlantic is undercharacterized. Here we show new data from the meltseason peak in 2013 indicating that glacial meltwater from the southern tip of Greenland has elevated dissolved major and trace metal concentrations compared to glacial meltwater draining shorter melt season glacial catchments to the north. Fe concentrations range from 0.13 to 6.97 mu M, Zn from 4 to 95 mu M, and Si from 4 to 36 mu M, all higher than the depleted surface waters of the subarctic North Atlantic. Measured hydrochemical data modeled by PHREEQC indicates meltwater is undersaturated in pyrite and silicate phases but supersaturated with respect to oxyhydroxides, hematite and goethite, all phases that precipitate Fe as colloids, of which the nanoparticle phases should remain biologically available. The variability in geologic units between the sites indicates that subglacial lithology is a minor but not the dominant control on meltwater chemistry. The disparity in concentrations is directly correlated with climate, and an extended melt season, suggesting that future warming in Greenland will lead to increased trace element, and potential micronutrient, flux to the subarctic North Atlantic surface waters. (C) 2015 Elsevier B.V. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据