4.7 Article

Cordyceps cicadae polysaccharides ameliorated renal interstitial fibrosis in diabetic nephropathy rats by repressing inflammation andmodulating gut microbiota dysbiosis

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出版社

ELSEVIER
DOI: 10.1016/j.ijbiomac.2020.06.153

关键词

Cordyceps cicadae polysaccharides; Renal interstitial fibrosis; Gut microbiota

资金

  1. Natural Science Foundation of Anhui Province [1808085QC86]
  2. Provincial Programof Natural Science Foundation of Anhui Province Higher Education [KJ2018A0033]
  3. Major Science and Technology projects of Anhui Province [18030701160]
  4. Anhui University Doctor Startup Fund [J01003224]

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Diabetic nephropathy (DN), a complication of diabetes mellitus, has been the leading cause of death in people with chronic kidney disease. This study was conducted to examine the potential health benefits of Cordyceps cicadae polysaccharides (CCP) on kidney injury and renal interstitial fibrosis that occur in DN rats. First, a DN model was established using SD rats fed with a high-fat diet for 8 weeks, then injected with STZ (35 mg/kg) intraperitoneally. The rats were then supplemented with CCP (75, 150 and 300 mg/kg) for 4 weeks. The results indicated that CCP improve insulin resistance and glucose tolerance in DN rats. Furthermore, CCP intervention significantly suppressed the inflammation, renal pathological changes and renal dysfunction, slowing down the progression of renal interstitial fibrosis. Moreover, high-throughput pyrosequencing of 16S rRNA suggested that CCP modulated the dysbiosis of gut microbiota by enhancing the relative abundance and proliferation capacity of probiotics. In vitro, CCP can markedly decrease LPS-induced inflammatory cytokine levels and TGF-beta 1-induced fibroblast activation. In summary, the results provided evidence that CCP exerted a beneficial effect on tubulointerstitial fibrosis in DN rats by possibly suppressing the inflammatory response and modulating gut microbiota dysbiosis, via blocking the TLR4/NF-kappa B and TGF-beta 1/Smad signaling pathway. (C) 2020 Elsevier B.V. All rights reserved.

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