Synergistic chemical patterns on a hydrophilic slippery liquid infused porous surface (SLIPS) for water harvesting applications

Efficient water harvesting with a robust interface is important for realistic applications. Here, a dual chemically reactive porous polymeric interface is introduced to adopt various bio-inspired interfaces for the direct comparison of their water-harvesting performances using an identical experimental setup. An improved water-harvesting performance (1100 mg cm(-2) h(-1)) was observed when an edible oil (olive oil)-infused hydrophilic and slippery interface was used, in comparison to a hydrophobic slippery liquid-infused porous surface (SLIPS, 800 mg cm(-2) h(-1)) and a superhydrophobic interface (250 mg cm(-2) h(-1)). Furthermore, the strategic physical confinement of the hydrophilic-slippery interface and the specific arrangement of chemically modulated hydrophilic patterns on a hydrophilic-slippery background accelerated the shedding of condensed water droplets from 107 s to only 15 s. Eventually, a physically confined hydrophilic SLIPS with chemically modulated patterns yielded a highly efficient (4400 +/- 190 mg cm(-2) h(-1)) water-harvesting SLIPS.