相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。The Validity of Urine Color as a Hydration Biomarker within the General Adult Population and Athletes: A Systematic Review
Samantha B. Kostelnik et al.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2021)
Dietary Intake, Hydration Status, and Body Composition of Three Belgian Military Groups
William De Bry et al.
MILITARY MEDICINE (2020)
Analysis of 2009-2012 Nutrition Health and Examination Survey (NHANES) Data to Estimate the Median Water Intake Associated with Meeting Hydration Criteria for Individuals Aged 12-80 Years in the US Population
Jodi Dunmeyer Stookey
NUTRIENTS (2019)
Influence of Water Intake and Balance on Body Composition in Healthy Young Adults from Spain
Ana Isabel Laja Garcia et al.
NUTRIENTS (2019)
Validated questionnaire to assess the hydration status in a healthy adult Spanish population: a cross sectional study
Ana Isabel Laja-Garcia et al.
NUTRICION HOSPITALARIA (2019)
National Athletic Trainers' Association Position Statement: Fluid Replacement for the Physically Active
Brendon P. McDermott et al.
JOURNAL OF ATHLETIC TRAINING (2017)
Effects of Dehydration on Brain Functioning: A Life-Span Perspective
Nathalie Pross
ANNALS OF NUTRITION AND METABOLISM (2017)
The role of obesity in the relation between total water intake and urine osmolality in US adults, 2009-2012
Asher Y. Rosinger et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2016)
Equivalence of afternoon spot and 24-h urinary hydration biomarkers in free-living healthy adults
J. H. Bottin et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2016)
Water Intake and Hydration Indices in Healthy European Adults: The European Hydration Research Study (EHRS)
Olga Malisova et al.
NUTRIENTS (2016)
Water Intake in a Sample of Greek Adults Evaluated with the Water Balance Questionnaire (WBQ) and a Seven-Day Diary
Adelais Athanasatou et al.
NUTRIENTS (2016)
Beverage Consumption Habits and Association with Total Water and Energy Intakes in the Spanish Population: Findings of the ANIBES Study
Mariela Nissensohn et al.
NUTRIENTS (2016)
Assessment of hydration status in a large population
Stephanie Baron et al.
BRITISH JOURNAL OF NUTRITION (2015)
Variation in Urinary Flow Rates According to Demographic Characteristics and Body Mass Index in NHANES: Potential Confounding of Associations between Health Outcomes and Urinary Biomarker Concentrations
Sean M. Hays et al.
ENVIRONMENTAL HEALTH PERSPECTIVES (2015)
The influence of season and air temperature on water intake by food groups in a sample of free-living Japanese adults
Y. Tani et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2015)
Total fluid intake and its determinants: cross-sectional surveys among adults in 13 countries worldwide
C. Ferreira-Pego et al.
EUROPEAN JOURNAL OF NUTRITION (2015)
Do small differences in hydration status affect mood and mental performance?
David Benton et al.
NUTRITION REVIEWS (2015)
Effects of hydration status on cognitive performance and mood
Natalie A. Masento et al.
BRITISH JOURNAL OF NUTRITION (2014)
Water intakes and dietary sources of a nationally representative sample of Irish adults
L. O'Connor et al.
JOURNAL OF HUMAN NUTRITION AND DIETETICS (2014)
Physiologic basis for understanding quantitative dehydration assessment
Samuel N. Cheuvront et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2013)
Water and beverage consumption among adults in the United States: cross-sectional study using data from NHANES 2005-2010
Adam Drewnowski et al.
BMC PUBLIC HEALTH (2013)
Influence of progressive fluid restriction on mood and physiological markers of dehydration in women
Nathalie Pross et al.
BRITISH JOURNAL OF NUTRITION (2013)
Beverage and water intake of healthy adults in some European countries
Mariela Nissensohn et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2013)
Beverage consumption habits 24/7 among British adults: association with total water intake and energy intake
Sigrid Gibson et al.
NUTRITION JOURNAL (2013)
Water balance throughout the adult life span in a German population
Friedrich Manz et al.
BRITISH JOURNAL OF NUTRITION (2012)
Fluid intake of adults in four Chinese cities
Guansheng Ma et al.
NUTRITION REVIEWS (2012)
2011 Compendium of Physical Activities: A Second Update of Codes and MET Values
Barbara E. Ainsworth et al.
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE (2011)
Scientific Opinion on the substantiation of health claims related to water and maintenance of normal physical and cognitive functions (ID 1102, 1209, 1294, 1331), maintenance of normal thermoregulation (ID 1208) and basic requirement of all living things (ID 1207) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)
Carlo Agostoni et al.
EFSA JOURNAL (2011)
Water as an essential nutrient: the physiological basis of hydration
E. Jequier et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2010)
Human Hydration Indices: Acute and Longitudinal Reference Values
Lawrence E. Armstrong et al.
INTERNATIONAL JOURNAL OF SPORT NUTRITION AND EXERCISE METABOLISM (2010)
VOLUNTARY DEHYDRATION AND COGNITIVE PERFORMANCE IN TRAINED COLLEGE ATHLETES
Kristen E. D'Anci et al.
PERCEPTUAL AND MOTOR SKILLS (2009)
Health Measurement Scales: Methodological Issues
Demosthenes Panagiotakos
OPEN CARDIOVASCULAR MEDICINE JOURNAL (2009)
Assessing hydration status: the elusive gold standard
Lawrence E. Armstrong
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2007)
Dehydration impairs vigilance-related attention in male basketball players
Lindsay B. Baker et al.
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE (2007)
Body mass index as a predictor of percent fat in college athletes and nonathletes
Joshua J. Ode et al.
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE (2007)
Markers of hydration status
SM Shirreffs
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2003)
Water ingestion improves subjective alertness, but has no effect on cognitive performance in dehydrated healthy young volunteers
N Neave et al.
APPETITE (2001)
A drink of water can improve or impair mental performance depending on small differences in thirst
PJ Rogers et al.
APPETITE (2001)
Healthy percentage body fat ranges: an approach for developing guidelines based on body mass index
D Gallagher et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2000)