4.6 Article

Identification and Transferability of Tetracycline Resistance in Streptococcus thermophilus during Milk Fermentation, Storage, and Gastrointestinal Transit

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Microbiology

Genome analysis of Streptococcus salivarius subsp. thermophilus type strain ATCC 19258 and its comparison to equivalent strain NCTC 12958

Hyejin Cho et al.

Summary: This study reports the complete genome sequence of Streptococcus thermophilus strain ATCC 19258, highlighting differences compared to strain NCTC 12958. The findings suggest caution should be taken when assigning functions to known or previously uncharacterized genes of Streptococcus thermophilus.

ARCHIVES OF MICROBIOLOGY (2021)

Article Biochemistry & Molecular Biology

CARD 2020: antibiotic resistome surveillance with the comprehensive antibiotic resistance database

Brian P. Alcock et al.

NUCLEIC ACIDS RESEARCH (2020)

Article Multidisciplinary Sciences

Infectious phage particles packaging antibiotic resistance genes found in meat products and chicken feces

Clara Gomez-Gomez et al.

SCIENTIFIC REPORTS (2019)

Article Biotechnology & Applied Microbiology

Genus-Wide Assessment of Antibiotic Resistance in Lactobacillus spp.

Ilenia Campedelli et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2019)

Article Biochemistry & Molecular Biology

ICEberg 2.0: an updated database of bacterial integrative and conjugative elements

Meng Liu et al.

NUCLEIC ACIDS RESEARCH (2019)

Article Food Science & Technology

Effect of different initial pH on the growth of Streptococcus macedonicus and Streptococcus thermophilus strains

Armin Tarrah et al.

INTERNATIONAL DAIRY JOURNAL (2018)

Article Biochemistry & Molecular Biology

IslandViewer 4: expanded prediction of genomic islands for larger-scale datasets

Claire Bertelli et al.

NUCLEIC ACIDS RESEARCH (2017)

Review Pharmacology & Pharmacy

History of antimicrobial drug discovery: Major classes and health impact

Rustam Aminov

BIOCHEMICAL PHARMACOLOGY (2017)

Article Biotechnology & Applied Microbiology

Characterization of Enterococci from Food and Food-Related Settings

Veronica Soares-Santos et al.

JOURNAL OF FOOD PROTECTION (2015)

Article Microbiology

In Silico Detection and Typing of Plasmids using PlasmidFinder and Plasmid Multilocus Sequence Typing

Alessandra Carattoli et al.

ANTIMICROBIAL AGENTS AND CHEMOTHERAPY (2014)

Article Biotechnology & Applied Microbiology

Elevation of antibiotic resistance genes at cold temperatures: implications for winter storage of sludge and biosolids

J. H. Miller et al.

LETTERS IN APPLIED MICROBIOLOGY (2014)

Review Infectious Diseases

Horizontal gene transfer in the human gastrointestinal tract: potential spread of antibiotic resistance genes

Jennifer R. Huddleston

INFECTION AND DRUG RESISTANCE (2014)

Review Microbiology

Conjugative and mobilizable genomic islands in bacteria: evolution and diversity

Xavier Bellanger et al.

FEMS MICROBIOLOGY REVIEWS (2014)

Article Infectious Diseases

Identification of acquired antimicrobial resistance genes

Ea Zankari et al.

JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY (2012)

Review Food Science & Technology

Streptococcus thermophilus strains: Multifunctional lactic acid bacteria

Ramya Iyer et al.

INTERNATIONAL DAIRY JOURNAL (2010)

Article Microbiology

Multidrug-Resistant Enterococci Lack CRISPR-cas

Kelli L. Palmer et al.

Article Biotechnology & Applied Microbiology

Characterization of Tetracycline-Resistant Streptococcus thermophilus Isolates from Italian Soft Cheeses

Lucia Rizzotti et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)

Review Biochemical Research Methods

Microbial interactions in cheese: implications for cheese quality and safety

Francoise Irlinger et al.

CURRENT OPINION IN BIOTECHNOLOGY (2009)

Article Food Science & Technology

Antibiotic resistance and microbial composition along the manufacturing process of Mozzarella di Bufala Campana

Chiara Devirgihis et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2008)

Article Biotechnology & Applied Microbiology

Identification and antimicrobial susceptibility of lactic acid bacteria from retail fermented foods

Beilei Ge et al.

JOURNAL OF FOOD PROTECTION (2007)

Review Biotechnology & Applied Microbiology

Antibiotic resistance in non-enterococcal lactic acid bacteria and bifidobacteria

Mohammed Salim Ammor et al.

FOOD MICROBIOLOGY (2007)

Review Food Science & Technology

Antibiotic resistance in food lactic acid bacteria - a review

S Mathur et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2005)

Article Infectious Diseases

CdeA of Clostridium difficile, a new multidrug efflux transporter of the MATE family

L Dridi et al.

MICROBIAL DRUG RESISTANCE (2004)