期刊
ENVIRONMENTAL POLLUTION
卷 221, 期 -, 页码 266-275出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.envpol.2016.11.073
关键词
Antibiotics; Sorption; Humin; Pharmaceuticals; Sulfamethazine
资金
- National Science Fund for Distinguished Young Scientist [41525005]
- 973 Program [2014CB441104]
- National Natural Science Foundation of China [41271461, 41390240, 41130754]
- 111 Program [B14001]
Sorption mechanisms of an antibiotic sulfamethazine (SMT) to humin (HM) isolated from a peat soil and its subfractions after sequential treatments were examined. The treatments of HM included removal of ash, O-alkyl carbon, lipid, and lignin components. The HF/HCl de-ashing treatment removed a large amount of minerals (mainly silicates), releasing a fraction of hydrophobic carbon sorption domains that previously were blocked, increasing the sorption of SMT by 33.3%. The de-O-alkyl carbon treatment through acid hydrolysis greatly reduced polarity of HM samples, thus weakening the interaction between sorbents with water at the interfaces via H-bonding, leaving more effective sorption sites. Sorption of SMT via mechanisms such as van der Waals forces and pi-pi interactions was enhanced by factors of 2.04-2.50. After removing the lipid lignin component with the improved Soxhlet extraction/acid hydrolysis, the organic carbon content-normalized sorption enhancement index E-oc was calculated. The results demonstrated that the Eoc-lipid for SMT (16.9%) was higher than Eoc-lignin (10.1%), implying that removal of unit organic carbon mass of lipid led to a higher increase in sorption strength than that of lignin. As each component was progressively removed from HM, the sorption strength and isotherm nonlinearity of the residual HM samples for SMT were gradually enhanced. The K-oc values of SMT by HM samples were positively correlated with their aromatic carbon contents, implying that pi-pi electron donor-acceptor interactions between the benzene ring of sorbate and the aromatic domains in HM played a significant role in their interactions. (C) 2016 Elsevier Ltd. All rights reserved.
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