3.8 Article

Innovative strategies for managing swine welfare during the COVID-19 pandemic in Iowa

期刊

TRANSLATIONAL ANIMAL SCIENCE
卷 5, 期 4, 页码 -

出版社

OXFORD UNIV PRESS INC
DOI: 10.1093/tas/txab225

关键词

animal care; coordination; mental-support; resources; tools

资金

  1. Pork Checkoff
  2. Iowa Pork Producers Association
  3. Iowa Department of Agriculture and Land Stewardship (IDALS)
  4. Department of Animal Science, College of Agriculture and Life Sciences at Iowa State University
  5. United States Department of Agriculture-Animal and Plant Health Inspection Service (USDA-APHIS)
  6. Hatch Act [IOW04100]

向作者/读者索取更多资源

Declared a global pandemic on March 11, 2020, COVID-19 had an undeniable impact on animal agriculture in the United States, leading to the closure or reduced operations of many meat processing plants in the upper Midwest by April. In Iowa, disruptions caused by COVID-19 resulted in uncertainty, confusion, and stress for pork producers, prompting the creation of the Iowa Resource Coordination Center (IRCC) to provide support and information to address the challenges faced by producers. The IRCC model quickly responded to producers' practical, mental, and emotional needs, setting an example for crisis management in the face of challenges like foreign animal diseases.
Coronavirus Disease 2019 (COVID-19) was declared a global pandemic on March 11, 2020 by the World Health Organization and its impact on animal agriculture in the United States was undeniable. By April, COVID-19 resulted in the simultaneous closure or reduced operations of many meat processing plants in the upper Midwest, leading to supply chain disruptions. In Iowa, the leading pork production and processing state, these disruptions caused producer uncertainty, confusion, and stress, including time-sensitive challenges for maintaining animal care. The Iowa Resource Coordination Center (IRCC) was quickly created and launched by the Iowa Department of Agriculture and Land Stewardship (IDALS). The IRCC included public representation from the Iowa Pork Producers Association (IPPA), Iowa Pork Industry Center (IPIC), and Iowa State University Extension and Outreach, and private partners including producers, veterinarians, and technical specialists. Supporting swine welfare, the IRCC provided information on management strategies, dietary alterations to slow pig growth, alternative markets, on-farm euthanasia, and mass depopulation under veterinary oversight. In a crisis, Iowa created a model that reacted to producers' pragmatic, mental and emotional needs. This model could be quickly replicated with an introduction of foreign animal disease.

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