4.2 Article

Genome wide association study on development and evolution of glutinous rice

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Letter Biotechnology & Applied Microbiology

Fine-tuning the amylose content of rice by precise base editing of theWxgene

Yang Xu et al.

PLANT BIOTECHNOLOGY JOURNAL (2021)

Article Biochemistry & Molecular Biology

A rare Waxy allele coordinately improves rice eating and cooking quality and grain transparency

Changquan Zhang et al.

Summary: This study identified a rare Wx allele, Wx(mw), in rice that combines favorable amylose content, improved eating and cooking quality, and grain transparency. Phylogenetic analysis suggested that Wx(mw) may have derived from recombination between two important natural Wx alleles. Experimental validation showed that Wx(mw) can improve rice grain quality, especially in high-yielding japonica cultivars.

JOURNAL OF INTEGRATIVE PLANT BIOLOGY (2021)

Article Biotechnology & Applied Microbiology

Hybrid breeding of rice via genomic selection

Yanru Cui et al.

PLANT BIOTECHNOLOGY JOURNAL (2020)

Article Biochemistry & Molecular Biology

Wxlv, the Ancestral Allele of Rice Waxy Gene

Changquan Zhang et al.

MOLECULAR PLANT (2019)

Article Biotechnology & Applied Microbiology

Alternative splicing of OsLG3b controls grain length and yield in japonica rice

Jianping Yu et al.

PLANT BIOTECHNOLOGY JOURNAL (2018)

Article Multidisciplinary Sciences

Genomic variation in 3,010 diverse accessions of Asian cultivated rice

Wensheng Wang et al.

NATURE (2018)

Article Biochemistry & Molecular Biology

MEGA7: Molecular Evolutionary Genetics Analysis Version 7.0 for Bigger Datasets

Sudhir Kumar et al.

MOLECULAR BIOLOGY AND EVOLUTION (2016)

Article Multidisciplinary Sciences

Diversity of Global Rice Markets and the Science Required for Consumer-Targeted Rice Breeding

Mariafe Calingacion et al.

PLOS ONE (2014)

Article Biology

The 3,000 rice genomes project

Myla Christy Rellosa et al.

GIGASCIENCE (2014)

Article Genetics & Heredity

Admixture and population structure in Mexican-Mestizos based on paternal lineages

Gabriela Martinez-Cortes et al.

JOURNAL OF HUMAN GENETICS (2012)

Article Multidisciplinary Sciences

A map of rice genome variation reveals the origin of cultivated rice

Xuehui Huang et al.

NATURE (2012)

Article Biochemical Research Methods

Enhancements to the ADMIXTURE algorithm for individual ancestry estimation

David H. Alexander et al.

BMC BIOINFORMATICS (2011)

Article Biochemical Research Methods

FaST linear mixed models for genome-wide association studies

Christoph Lippert et al.

NATURE METHODS (2011)

Review Plant Sciences

Genetic and Molecular Bases of Rice Yield

Yongzhong Xing et al.

ANNUAL REVIEW OF PLANT BIOLOGY, VOL 61 (2010)

Article Food Science & Technology

Nucleotide polymorphisms in the waxy gene of NaN3-induced waxy rice mutants

Toong Long Jeng et al.

JOURNAL OF CEREAL SCIENCE (2009)

Article Multidisciplinary Sciences

Allelic diversities in rice starch biosynthesis lead to a diverse array of rice eating and cooking qualities

Zhixi Tian et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2009)

Review Plant Sciences

Not just a grain of rice: the quest for quality

Melissa A. Fitzgerald et al.

TRENDS IN PLANT SCIENCE (2009)

Review Biochemical Research Methods

The complexities of starch biosynthesis in cereal endosperms

L. Curtis Hannah et al.

CURRENT OPINION IN BIOTECHNOLOGY (2008)

Article Agronomy

Allelic diversification at the wx locus in landraces of Asian rice

I. Mikami et al.

THEORETICAL AND APPLIED GENETICS (2008)

Article Genetics & Heredity

PLINK: A tool set for whole-genome association and population-based linkage analyses

Shaun Purcell et al.

AMERICAN JOURNAL OF HUMAN GENETICS (2007)

Article Plant Sciences

Function and characterization of starch synthase I using mutants in rice

N Fujita et al.

PLANT PHYSIOLOGY (2006)

Article Biology

Map-based cloning of the ALK gene, which controls the gelatinization temperature of rice

ZY Gao et al.

SCIENCE IN CHINA SERIES C-LIFE SCIENCES (2003)

Review Plant Sciences

Starch synthesis in the cereal endosperm

MG James et al.

CURRENT OPINION IN PLANT BIOLOGY (2003)

Article Biochemistry & Molecular Biology

Duplicated coding sequence in the waxy allele of tropical glutinous rice (Oryza sativa L.)

S Wanchana et al.

PLANT SCIENCE (2003)

Article Multidisciplinary Sciences

Semidwarf (sd-1), green revolution rice, contains a defective gibberellin 20-oxidase gene

W Spielmeyer et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2002)