期刊
CHEMISTRY OF NATURAL COMPOUNDS
卷 58, 期 3, 页码 438-441出版社
SPRINGER
DOI: 10.1007/s10600-022-03704-y
关键词
Michelia fuscata; Magnoliaceae; unripe flowers; glycoside; caffeic acid phenethyl ester (CAPE)
资金
- Ministry of Science and Technology of the Republic of China
- MOST [104-2320-B-242-001-MY3]
In this study, several compounds were isolated and identified from the unripe flowers of Michelia fuscata, including a new glycoside. These compounds were characterized and identified by spectral analyses.
Fuscatin B (1), liriodenine, (-)-anonaine, northalifoline, thalifoline, p-hydroxybenzoic acid, p-hydroxybenzaldehyde, vanillic acid, isovanillic acid, beta-sitosterol, stigmasterol, 11,13-dehydrolanuginolide, and costunolide were isolated from the unripe flowers of Michelia fuscata (Magnoliaceae). Among them, fuscatin B is a new glycoside (caffeic acid phenethyl ester 3-O-4 ''-rhamnosyl-(1 ''-> 3 ''')-glucoside). The structures of these compounds were characterized and identified by spectral analyses.
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