期刊
BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY
卷 65, 期 -, 页码 -出版社
INST TECNOLOGIA PARANA
DOI: 10.1590/1678-4324-2022210480
关键词
Gram-negative bacterium; Gram-positive bacterium; monoterpene; pathogen; thymol
类别
资金
- Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior (CAPES)
- Conselho Nacional de Desenvolvimento Cientifico e Tecnologico (CNPq)
- Fundacao Cearense de Apoio ao Desenvolvimento Cientifico e Tecnologico (FUNCAP)
This study analyzed the essential oil of Lippia origanoides from Brazil and identified thymol as the main compound. The essential oil exhibited antibacterial activity against various bacterial pathogens, suggesting its potential as a promising antibacterial agent.
Lippia origanoides Kunth has among its synonyms Lippia sidoides Cham. and is popularly known as 'alecrim-pimenta' or 'rosemary pepper'. Essential oil of L. origanoides (EOLO) has been previously reported for several biological activities without significant acute toxicity, even at higher doses. In this study, essential oil (EO) was extracted from dried leaves, inflorescences, and branches of L. origanoides from Limoeiro do Norte, Ceara, Brazil by hydrodistillation at 3.63% (w/w) yield. Posteriorly, the presence of chemical compounds in the EOLO was identified by gas chromatography coupled to mass spectrometry (GC-MS). The analysis allowed to identify the thymol as the main metabolite (83.53%), followed by p-cymene (5.92%), caryophyllene (4.31%), gamma-terpinene (3.27%), thymol methyl ether (1.18%), beta-myrcene (1.00%), and alpha-terpinene (0.79%). The minimal inhibitory concentration (MIC) of EOLO was assessed against Gram-negative and Gram-positive bacterial pathogens such as Enterobacter aerogenes, Klebsiella pneumoniae, Pseudomonas aeruginosa, Salmonella enterica serovar Typhimurium, and Staphylococcus aureus. At 10 mu L/mL concentration, the EOLO exhibited antibacterial activity against all the tested bacterial pathogens, and this concentration was considered as the MIC. The minimum bactericidal concentration (MBC) of EOLO was assessed at the MIC concentration, which inhibited the complete growth of all tested bacterial pathogens after 3 h. Therefore, concentrations less than 10 mu L/mL were set as MBC. Thus, our findings suggest that the EOLO can be used as a promising antibacterial agent in the industries.
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