4.1 Article

Potential health effects of tomato (lycopersicon esculentum) juice and hypoglycemic amelioration in the atherogenic indices between diabetic animal models

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Biochemistry & Molecular Biology

The Potential of Dietary Antioxidants

Irene Dini

ANTIOXIDANTS (2021)

Review Biotechnology & Applied Microbiology

Targeting oxidative stress in disease: promise and limitations of antioxidant therapy

Henry Jay Forman et al.

Summary: Oxidative stress plays a role in various diseases, and understanding the mechanisms behind antioxidants and how to enhance antioxidant defences may lead to greater pharmacological success.

NATURE REVIEWS DRUG DISCOVERY (2021)

Article Food Science & Technology

Prospective evaluation of probiotic and prebiotic supplementation on diabetic health associated with gut microbiota

Nazeha A. Khalil et al.

Summary: The study aimed to investigate the potential health benefits of probiotic and prebiotic supplements in the treatment of diabetes. The results showed significant improvement in gut microflora in rats fed with pre/probiotics, as well as improvements in blood glucose, lipid profiles, and kidney function. Yogurt and gum Arabic (at 5% level) are highly recommended for controlling diabetes and improving lipid, glucose, and kidney profiles, although human trials are still needed.

FOOD BIOSCIENCE (2021)

Review Food Science & Technology

Dietary Regulation of Oxidative Stress in Chronic Metabolic Diseases

Shuai Jiang et al.

Summary: Oxidative stress is an imbalance between oxidants and antioxidants, leading to molecular damage and disruption of redox signaling. A healthy diet can regulate oxidative stress, maintain cellular and tissue homeostasis, and prevent inflammation and chronic metabolic diseases.
Article Multidisciplinary Sciences

Changes in antioxidants status, atherogenic index and cardiovascular variables after prolonged doses of D-ribose-L-cysteine in male Wistar rats

Abodunrin Adebayo Ojetola et al.

Summary: This study investigated the cardiovascular effects of DRLC in normal Wistar rats, finding that DRLC 250 significantly increased total thiol, GSH, and GPx levels in heart tissues, while decreasing GGT, atherogenic index, and CRP levels. This suggests that DRLC supplementation may help sustain heart function and reduce atherogenicity in normal Wistar rats.

HELIYON (2021)

Article Food Science & Technology

Lycopene-supplemented diet ameliorates metabolic syndrome induced by fructose in rats

Pedro Ferreira-Santos et al.

JOURNAL OF FUNCTIONAL FOODS (2020)

Review Chemistry, Medicinal

Nutricosmetics: A brief overview

Irene Dini et al.

PHYTOTHERAPY RESEARCH (2019)

Article Food Science & Technology

Tomato (Solanum lycopersicum L.) and type 2 diabetes

Saleem A. Banihani

INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2018)

Review Pharmacology & Pharmacy

Lycopene and Vascular Health

Ioana Mozos et al.

FRONTIERS IN PHARMACOLOGY (2018)

Article Endocrinology & Metabolism

Diabetes and increased lipid peroxidation are associated with systemic inflammation even in well-controlled patients

Alliny de Souza Bastos et al.

JOURNAL OF DIABETES AND ITS COMPLICATIONS (2016)

Article Chemistry, Analytical

Antioxidant Activity and Validation of Quantification Method for Lycopene Extracted from Tomato

Leticia Caramori Cefali et al.

JOURNAL OF AOAC INTERNATIONAL (2015)

Article Biochemistry & Molecular Biology

Ameliorative effect of kaempferol, a flavonoid, on oxidative stress in streptozotocin-induced diabetic rats

Khalid S. Al-Numair et al.

REDOX REPORT (2015)

Article Biochemistry & Molecular Biology

Oxidative stress and cannabinoid receptor expression in type-2 diabetic rat pancreas following treatment with Δ9-THC

Zeynep Mine Coskun et al.

CELL BIOCHEMISTRY AND FUNCTION (2014)

Article Biochemistry & Molecular Biology

Flavonoids in Atherosclerosis: An Overview of Their Mechanisms of Action

G. Siasos et al.

CURRENT MEDICINAL CHEMISTRY (2013)

Article Biochemistry & Molecular Biology

Green tomato extract attenuates high-fat-diet-induced obesity through activation of the AMPK pathway in C57BL/6 mice

Kyeong-Mi Choi et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2013)

Review Oncology

Lycopene Modulation of Molecular Targets Affected by Smoking Exposure

P. Palozza et al.

CURRENT CANCER DRUG TARGETS (2012)

Review Endocrinology & Metabolism

The diabetic β-cell: hyperstimulated vs. hyperexcited

C. G. Nichols et al.

DIABETES OBESITY & METABOLISM (2012)

Article Nutrition & Dietetics

Tomato juice intake suppressed serum concentration of 8-oxodG after extensive physical activity

Mats Harms-Ringdahl et al.

NUTRITION JOURNAL (2012)

Article Food Science & Technology

Serum lipid profile and hepatic evaluation in mice fed diet containing pequi nut or pulp (Caryocar brasiliense Camb.)

Edenil Costa Aguilar et al.

CIENCIA E TECNOLOGIA DE ALIMENTOS (2011)

Article Biochemistry & Molecular Biology

Lycopene regulation of cholesterol synthesis and efflux in human macrophages

Paola Palozza et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2011)

Review Food Science & Technology

An Update on the Health Effects of Tomato Lycopene

Erica N. Story et al.

ANNUAL REVIEW OF FOOD SCIENCE AND TECHNOLOGY, VOL 1 (2010)

Article Endocrinology & Metabolism

The impact of glucose-lowering therapy on cardiovascular outcomes

Eberhard Standl et al.

BEST PRACTICE & RESEARCH CLINICAL ENDOCRINOLOGY & METABOLISM (2009)

Article Biochemistry & Molecular Biology

Antidiabetic and antilipidemic effect of eremanthin from Costus speciosus (Koen.)Sm., in STZ-induced diabetic rats

J. Eliza et al.

CHEMICO-BIOLOGICAL INTERACTIONS (2009)

Article Food Science & Technology

Bioactive compounds, folates and antioxidant properties of tomatoes (Lycopersicum esculentum) during vine ripening

Maria Jesus Periago et al.

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION (2009)

Article Biochemistry & Molecular Biology

Regulation of Tomato Prf by Pto-like Protein Kinases

Tatiana S. Mucyn et al.

MOLECULAR PLANT-MICROBE INTERACTIONS (2009)

Article Medicine, Research & Experimental

Amelioration of streptozotocin-induced diabetes mellitus, oxidative stress and dyslipidemia in rats by tomato extract lycopene

Mamdouh M. Ali et al.

SCANDINAVIAN JOURNAL OF CLINICAL & LABORATORY INVESTIGATION (2009)

Article Pharmacology & Pharmacy

Lycopene inhibits TNF-α-induced endothelial ICAM-1 expression and monocyte-endothelial adhesion

Chi-Feng Hung et al.

EUROPEAN JOURNAL OF PHARMACOLOGY (2008)

Article Biochemistry & Molecular Biology

EFFECT OF SHORT TERM SUPPLEMENTATION OF TOMATOES ON ANTIOXIDANT ENZYMES AND LIPID PEROXIDATION IN TYPE-II DIABETES

K. Subhash. C. Bose et al.

INDIAN JOURNAL OF CLINICAL BIOCHEMISTRY (2007)

Article Biochemistry & Molecular Biology

Effects of vanadyl sulfate on kidney in experimental diabetes

R Yanardag et al.

BIOLOGICAL TRACE ELEMENT RESEARCH (2003)