3.8 Article

A COMPARATIVE HEAT TRANSFER STUDY OF WATER AND LIQUID GALLIUM IN A SQUARE ENCLOSURE UNDER NATURAL CONVECTION

期刊

出版社

BEGELL HOUSE INC

关键词

conventional fluid water; low Prandtl number fluid liquid gallium; natural convection; square enclosure; Grashof number; Nuavg correlation

向作者/读者索取更多资源

A comprehensive comparison of fluid flow and heat transfer characteristics inside a square enclosure with water or liquid gallium as fluids under natural convection has been studied numerically. The study found significant differences in the flow and heat transfer characteristics between conventional fluids like water and low Prandtl number fluids like liquid gallium. The diffusion mechanism is dominant in liquid gallium while convection is dominant in water. The heat transfer in liquid gallium is 25.61 times greater than in water at a Grashof number of 103. A correlation for average Nusselt number is developed for liquid gallium fluid in the range of Grashof number from 10(3) to 10(6).
A comprehensive comparison of fluid flow and heat transfer characteristics inside a square enclosure with water or liquid gallium as fluids under natural convection has been studied numerically in the laminar flow regime. The left and right walls of the square cavity are treated as hot and cold isothermal walls, respectively, while the other walls are kept adiabatic. A 2D problem is considered, and the buoyancy term in the momentum equation is represented by the Boussinesq approximation. The governing equations are solved using finite difference methods. The convective terms are evaluated by using sixth-order compact schemes. Results are shown in the form of isotherms, streamlines, temper-ature profiles, average Nusselt number, average heat transfer coefficient values, and average skin friction values for various Grashof numbers (Gr) ranging from 103 to 106. The present solver is validated against numerical and exper-imental work published in the literature. From the study, it is observed that the flow and heat transfer characteristics of conventional fluids like water differ significantly from low Prandtl number fluids like liquid gallium. Results show that the diffusion mechanism is dominant compared to convection in liquid gallium as a fluid for Gr <= 10(4), but the convection phenomenon is dominant in water as a fluid for all Grashof numbers. The comparison shows that at a Grashof number of 103 liquid gallium has 25.61 times greater heat transfer than water. Finally, a correlation for the average Nusselt number is developed with liquid gallium as fluid for a Grashof number ranging from 10(3) to 10(6).

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

3.8
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据