相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Acetobacteraceae as exopolysaccharide producers: Current state of knowledge and further perspectives
Julia Wuensche et al.
FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY (2023)
Structural elucidation of the fucose containing polysaccharide of Paenibacillus polymyxa DSM 365
Christoph Schilling et al.
CARBOHYDRATE POLYMERS (2022)
Systematic optimization of exopolysaccharide production by Gluconacetobacter sp. and use of (crude) glycerol as carbon source
Tristan Rath et al.
CARBOHYDRATE POLYMERS (2022)
Metabolic engineering for production of functional polysaccharides
Christoph Schilling et al.
CURRENT OPINION IN BIOTECHNOLOGY (2020)
In-depth rheological characterization of genetically modified xanthan-variants
Moritz Gansbiller et al.
CARBOHYDRATE POLYMERS (2019)
Oxidative fermentations and exopolysaccharides production by acetic acid bacteria: a mini review
Salvatore La China et al.
BIOTECHNOLOGY LETTERS (2018)
Characterization of an acetan-like heteropolysaccharide produced by Kozakia baliensis NBRC 16680
Julia U. Brandt et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2018)
In vivo and rheological approaches for characterizing food oral processing and usefulness of polysaccharides as texture modifiers-A review
Takahiro Funami
FOOD HYDROCOLLOIDS (2017)
Influence of levan-producing acetic acid bacteria on buckwheat-sourdough breads
Tharalinee Ua-Arak et al.
FOOD MICROBIOLOGY (2017)
Controlled production of polysaccharides-exploiting nutrient supply for levan and heteropolysaccharide formation in Paenibacillus sp.
Marius Ruetering et al.
CARBOHYDRATE POLYMERS (2016)
Dissection of exopolysaccharide biosynthesis in Kozakia baliensis
Julia U. Brandt et al.
MICROBIAL CELL FACTORIES (2016)
High throughput exopolysaccharide screening platform: From strain cultivation to monosaccharide composition and carbohydrate fingerprinting in one day
Broder Ruehmann et al.
CARBOHYDRATE POLYMERS (2015)
Effects of inorganic cations on the rheology of aqueous welan, xanthan, gellan solutions and their mixtures
Long Xu et al.
CARBOHYDRATE POLYMERS (2015)
The influence of the six constituent xanthan repeating units on the order-disorder transition of xanthan
Marijn M. Kool et al.
CARBOHYDRATE POLYMERS (2014)
Fast carbohydrate analysis via liquid chromatography coupled with ultra violet and electrospray ionization ion trap detection in 96-well format
Broder Ruehmann et al.
JOURNAL OF CHROMATOGRAPHY A (2014)
Draft Genome Sequence of Kozakia baliensis SR-745, the First Sequenced Kozakia Strain from the Family Acetobacteraceae
Jochen Schmid et al.
GENOME ANNOUNCEMENTS (2014)
Subdivision of the genus Gluconacetobacter Yamada, Hoshino and Ishikawa 1998: the proposal of Komagatabacter gen. nov., for strains accommodated to the Gluconacetobacter xylinus group in the α-Proteobacteria
Yuzo Yamada et al.
ANNALS OF MICROBIOLOGY (2012)
The effect of calcium salts on the viscosity and adsorption behavior of xanthan
Aline F. Dario et al.
CARBOHYDRATE POLYMERS (2011)
Bacterial polymers: biosynthesis, modifications and applications
Bernd H. A. Rehm
NATURE REVIEWS MICROBIOLOGY (2010)
Biotechnological Applications of Acetic Acid Bacteria
Peter Raspor et al.
CRITICAL REVIEWS IN BIOTECHNOLOGY (2008)
Product Design in Food Industry Using the Example of Emulsification
Heike P. Schuchmann et al.
ENGINEERING IN LIFE SCIENCES (2003)
Novel glycosyltransferase genes involved in the acetan biosynthesis of Acetobacter xylinum
T Ishida et al.
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2002)
Microbial physiology, fermentation kinetics, and process engineering of heteropolysaccharide production by lactic acid bacteria
B Degeest et al.
INTERNATIONAL DAIRY JOURNAL (2001)