相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。
Article
Education, Scientific Disciplines
Nana Folmann Hempler et al.
Summary: The objective of this research is to design an attractive time-restricted eating (TRE) intervention that improves TRE adoption and maintenance among people with type 2 diabetes (T2D) and overweight by exploring behavioral and social mechanisms. The study suggests a 2-phase design for the TRE intervention: a strict TRE period followed by a period focused on adapting TRE to individual needs, with support from healthcare professionals, relatives, and peers. The study highlights the importance of a whole-person approach by healthcare professionals and support from various sources to reinforce TRE motivation and maintenance.
JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR
(2023)
Article
Nutrition & Dietetics
Hilmi S. Rathomi et al.
Article
Medicine, General & Internal
Deying Liu et al.
Summary: Among patients with obesity, a regimen of time-restricted eating was not more beneficial with regard to reduction in body weight, body fat, or metabolic risk factors than daily calorie restriction.
NEW ENGLAND JOURNAL OF MEDICINE
(2022)
Review
Nutrition & Dietetics
Zhibo Xie et al.
Summary: This review summarizes the effects of time-restricted feeding (TRF) with different eating windows on metabolic health-related markers in humans. Both early TRF and delayed TRF improve metabolic health by reducing energy intake, decreasing body weight, improving insulin sensitivity, reducing blood pressure, and reducing oxidative stress. However, differences in blood lipid factor changes were found between early and delayed TRF. These preliminary findings may provide guidance for selecting suitable eating windows during TRF.
Article
Primary Health Care
Madeleine Tremblett et al.
Summary: The study found that the brief weight-loss advice given by general practitioners to patients with obesity is often generic and seldom tailored to patients' existing knowledge and behaviors. This poses challenges for obese patients in managing their weight. Therefore, providing clearer evidence-based guidance on weight-loss methods to GPs could improve the effectiveness of brief weight-loss advice.
Article
Nutrition & Dietetics
Sydney G. O'Connor et al.
Summary: Time-restricted eating (TRE) is an intermittent fasting strategy that limits eating time to a window of 4-12 hours per day, which may lead to weight loss and improvements in metabolic health. TRE may facilitate long-term weight loss maintenance through various levels of influence such as biological, behavioral, psychosocial, and environmental factors.
ADVANCES IN NUTRITION
(2021)
Article
Nutrition & Dietetics
Alaina P. Vidmar et al.
Summary: The study found that TLE combined with CGM may be a feasible and safe approach for treating adolescents with obesity. Most adolescents assigned to the TLE group reported that limiting their eating window and wearing a CGM was feasible without negative impact on daily functioning or adverse events. Additionally, there were no significant differences between the experimental groups in terms of weight loss, dietary intake, physical activity, eating behaviors, and quality of life. Further research in larger samples and with longer intervention durations is needed to confirm these findings.
Review
Public, Environmental & Occupational Health
Kristina Walsh et al.
PREVENTIVE MEDICINE REPORTS
(2019)
Article
Cell Biology
Amandine Chaix et al.
Article
Medicine, General & Internal
Krista Casazza et al.
NEW ENGLAND JOURNAL OF MEDICINE
(2013)
