期刊
FOOD CHEMISTRY
卷 437, 期 -, 页码 -出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2023.137949
关键词
Magnetic adsorbent; Fungicides; MSPE; Fresh juice; Environmental water
A magnetic adsorption material based on a metal-organic framework was designed and prepared for extracting fungicides from juice and water. The material showed potential as an adsorbent and achieved good experimental results through parameter optimization. Satisfactory recoveries and low RSD values were obtained when applied to real samples.
In this work, a magnetic adsorption material based on a metal-organic framework (Fe3O4@PPy@MIL-53(Fe)) was designed and prepared, as well as used as an adsorbent for the extraction of fungicides from fresh juice and environmental water. The material was subjected to a series of characterization analyses, which showed that the material has good potential for application as an adsorbent. The main parameters such as adsorbent dosage, adsorption time, elution time, pH value, and elution solvent which could affect the experiment results were optimized. Under optimal conditions, the method exhibited linearity (R2 >= 0.9994) in the concentration range 10-1000 mu g/L for three triazole fungicides, and LOD value ranged from 2.1 mu g/L to 2.9 mu g/L. In addition, the established method was applied to real samples of three fruit juices and two ambient waters, and satisfactory recoveries in the range of 78.6%-105.4% and RSDs of <= 5.7% were obtained.
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