New functionalized surfactants have been developed as efficient catalysts for the electrochemical oxidation of long-chain fatty alcohols, resulting in increased reaction rates and conversions.
Oxidation of fatty alcohols is an important reaction to produce industry-needed compounds such as fatty aldehydes and fatty acids. While electrochemical oxidation of alcohols in water represents an environmentally friendly approach, it is a great challenge for the oxidation of long-chain fatty alcohols because of their low reactivity and water-solubility. Here, a typical nitroxide radical, 2,2,6,6-tetramethylpiperidyl-1-oxy (i.e., TEMPO), functionalised surfactants have been developed and used as efficient catalysts for the electrochemical oxidation of long-chain fatty alcohols to fatty aldehydes and fatty acids. The surfactants with varying aliphatic chain-length (i.e., C4-NO to C14-NO) increase the partition of fatty alcohols in water through the formation of co-micelles. This process enables the TEMPO-mediated electrocatalytic oxidation of fatty alcohols in water with an increased turnover frequency (TOF) and a 10(2)-10(3) fold increase in the apparent reaction rate k(obs) compared with non-surfactant TEMPO derivative 4-acetamido-TEMPO (ACT). Bulk oxidation showed the electrocatalytic reaction cascade of fatty alcohols to corresponding fatty aldehydes and eventually to fatty acids, with conversions as high as 93%.
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