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The rapid counting method for 2-MIB-producing cyanobacteria (Pseudanabaena sp.) using fluorescence detection of phycocyanin pigments in algal cells

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ROYAL SOC CHEMISTRY
DOI: 10.1039/d3ew00282a

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This study aims to develop a rapid and automatic method to accurately measure Pseudanabaena sp. concentrations using fluorescence detection of phycocyanin. The study found a high correlation between manually-counted and automatically-counted concentrations of Pseudanabaena sp. The developed method using a phycocyanin filter proved to be more accurate than the previously used chlorophyll filter. This method can provide a reliable warning of potential 2-MIB occurrence in drinking water sources.
The sudden occurrence of odor in drinking water is one of the significant challenges for drinking water utilities. The concentrations of 2-methylisoborneol (2-MIB)-producing cyanobacteria, Pseudanabaena sp., can be a surrogate indicator for alarming the potential of odor occurrence. This study is aimed to develop a rapid and automatic method to accurately measure Pseudanabaena sp. concentrations using the fluorescence detection of auto-fluorescent chemical in cyanobacteria, phycocyanin. This study first identified that increase in 2-MIB concentrations in a lake almost simultaneously occurred according to the rise in the counts of Pseudanabaena sp., which was only <0.5% of the entire algae population. The developed method using a phycocyanin filter and threshold settings in fluorescence microscopy (algal cell width and length, fluorescence intensity, and shape) confirmed that almost exclusively cyanobacteria appeared in fluorescent photos, unlike another commonly-used method using a chlorophyll filter that captured all algae. As a result, a high correlation (R-2 = 0.998) was observed between manually-counted and automatically-counted concentrations of Pseudanabaena sp. The detection limit of this method was determined at 11 units per mL. Furthermore, the accuracy of the new method using a phycocyanin filter was 88%, while the previously developed method using a chlorophyll filter showed approximately 62%. These results suggest that the developed method with a phycocyanin filter can provide a more reliable warning of potential 2-MIB occurrence in drinking water sources.

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