4.7 Article

Biosurfactant from Candida sphaerica UCP0995 exhibiting heavy metal remediation properties

期刊

PROCESS SAFETY AND ENVIRONMENTAL PROTECTION
卷 102, 期 -, 页码 558-566

出版社

ELSEVIER
DOI: 10.1016/j.psep.2016.05.010

关键词

Biosurfactant; Candida sphaerica; Heavy metals; Soil washing; Wastewater; Remediation

资金

  1. State of Pernambuco Foundation for the Assistance to Science and Technology (FACEPE)
  2. Research and Development Program of the Brazilian National Electrical Energy Agency (ANEEL)
  3. National Council for Scientific and Technological Development (CNPq)
  4. Federal Agency for the Support and Evaluation of Graduate Education (CAPES)

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The performance of an anionic biosurfactant from Candida sphaerica in the removal of heavy metals from soil collected from an automotive battery industry and from aqueous solution was evaluated. Multiple combinations of biosurfactant solutions, NaOH and HCl were tested. The results indicated removal rates of 95, 90 and 79% for Fe, Zn and Pb, respectively. The addition of HCl increased the metal removal rate when used with biosurfactant solutions at 0.1 and 0.25%. The use of the recycled biosurfactant after precipitation of the metals in the treated soil demonstrated the ability of the biomolecule to remove 70, 62 and 45% of Fe, Zn and Pb, respectively. Sequential extraction procedures were conducted to determine the speciation of the heavy metals before and after washing the soil with the biosurfactant. The biosurfactant was effective in removing the exchangeable, carbonate, oxide and organic fractions of heavy metals. Tests were performed to evaluate the conductivity and chelating activity of the biosurfactant in aqueous solutions containing Pb and Cd. Atomic absorption spectroscopy studies demonstrated metal removal at a concentration less than the critical micelle concentration. The biosurfactant washing technology is a promising alternative for the remediation of wastewater and soil contaminated with metals. (C) 2016 Institution of Chemical Engineers. Published by Elsevier B.V. All rights reserved.

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