4.8 Article

Urban point sources of nutrients were the leading cause for the historical spread of hypoxia across European lakes

出版社

NATL ACAD SCIENCES
DOI: 10.1073/pnas.1605480113

关键词

Anthropocene; lake hypoxia; land cover/uses; meta-analysis; varves

资金

  1. Natural Sciences and Engineering Research Council of Canada
  2. Canada Research Chair
  3. Fonds de Recherche du Quebec
  4. Academy of Finland
  5. Directorate For Geosciences
  6. Division Of Earth Sciences [1440015] Funding Source: National Science Foundation

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Enhanced phosphorus (P) export from land into streams and lakes is a primary factor driving the expansion of deep-water hypoxia in lakes during the Anthropocene. However, the interplay of regional scale environmental stressors and the lack of long-term instrumental data often impede analyses attempting to associate changes in land cover with downstream aquatic responses. Herein, we performed a synthesis of data that link paleolimnological reconstructions of lake bottom-water oxygenation to changes in land cover/use and climate over the past 300 years to evaluate whether the spread of hypoxia in European lakes was primarily associated with enhanced P exports from growing urbanization, intensified agriculture, or climatic change. We showed that hypoxia started spreading in European lakes around CE 1850 and was greatly accelerated after CE 1900. Socioeconomic changes in Europe beginning in CE 1850 resulted in widespread urbanization, as well as a larger and more intensively cultivated surface area. However, our analysis of temporal trends demonstrated that the onset and intensification of lacustrine hypoxia were more strongly related to the growth of urban areas than to changes in agricultural areas and the application of fertilizers. These results suggest that anthropogenically triggered hypoxia in European lakes was primarily caused by enhanced P discharges from urban point sources. To date, there have been no signs of sustained recovery of bottom-water oxygenation in lakes following the enactment of European water legislation in the 1970s to 1980s, and the subsequent decrease in domestic P consumption.

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