4.5 Article

Short-chain fatty and carboxylic acid changes associated with fecal microbiota transplant communally influence microglial inflammation

期刊

HELIYON
卷 9, 期 6, 页码 -

出版社

CELL PRESS
DOI: 10.1016/j.heliyon.2023.e16908

关键词

Microbiota; Short-chain carboxylic acids; Microglia; Gut-brain axis

向作者/读者索取更多资源

The intestinal microbiota may affect human mental health and cognition through the gut-brain axis. Recurrent Clostridioides difficile infection (rCDI) patients often experience depressive symptoms, which can be improved with fecal microbiota transplantation (FMT). However, the mechanism behind this association is not well understood. Short-chain fatty acids and carboxylic acids (SCCA) produced by the gut microbiota have been suggested to contribute to gut-brain communication, and changes in serum SCCA after successful FMT for rCDI may influence the inflammatory response of microglia, the immune cells of the central nervous system.
The intestinal microbiota has been proposed to influence human mental health and cognition through the gut-brain axis. Individuals experiencing recurrent Clostridioides difficile infection (rCDI) frequently report depressive symptoms, which are improved after fecal microbiota transplantation (FMT); however, mechanisms underlying this association are poorly understood. Short-chain fatty acids and carboxylic acids (SCCA) produced by the intestinal microbiota cross the blood brain barrier and have been proposed to contribute to gut-brain communication. We hypothesized that changes in serum SCCA measured before and after successful FMT for rCDI influences the inflammatory response of microglia, the resident immune cells of the central nervous system. Serum SCCA were quantified using gas chromatography-mass spectroscopy from 38 patients who participated in a randomized trial comparing oral capsule-vs colonoscopydelivered FMT for rCDI, and quality of life was assessed by SF-36 at baseline, 4, and 12 weeks after FMT treatment. Successful FMT was associated with improvements in mental and physical health, as well as significant changes in a number of circulating SCCA, including increased butyrate, 2-methylbutyrate, valerate, and isovalerate, and decreased 2-hydroxybutyrate. Primary cultured microglia were treated with SCCA and the response to a pro-inflammatory stimulus was measured. Treatment with a combination of SCCA based on the post-FMT serum profile, but not single SCCA species, resulted in significantly reduced inflammatory response including reduced cytokine release, reduced nitric oxide release, and accumulation of intracellular lipid droplets. This suggests that both levels and diversity of SCCA may be an important contributor to gut-brain communication.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.5
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据