相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。Isolation and Identification of Limosilactobacillus reuteri PSC102 and Evaluation of Its Potential Probiotic, Antioxidant, and Antibacterial Properties
Md. Sekendar Ali et al.
ANTIOXIDANTS (2023)
Antimicrobial Resistance of Fecal-Indicator Bacteria Isolated from Aquatic Animal Farms along the Korean Coast
Soon Bum Shin et al.
AQUACULTURE RESEARCH (2023)
Cellulolytic Bacillus Strain: Production Optimization Using Wheat Bran under Solid-State Fermentation and Investigation of Its Probiotic Potential
Taroub Bouzaiene et al.
SUSTAINABILITY (2023)
Effects of Heat-Killed Lactobacillus plantarum L-137 Supplementation on Growth Performance, Blood Profiles, Intestinal Morphology, and Immune Gene Expression in Pigs
Wandee Tartrakoon et al.
VETERINARY SCIENCES (2023)
Bacteriocin-like inhibitory substances production by Enterococcus faecium 135 in co-culture with Ligilactobacillus salivarius and Limosilactobacillus reuteri
Anna Carolina Meireles Piazentin et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2022)
Bacteriocins: Properties and potential use as antimicrobials
Atieh Darbandi et al.
JOURNAL OF CLINICAL LABORATORY ANALYSIS (2022)
Adhesion and aggregation properties of Lactobacillaceae strains as protection ways against enteropathogenic bacteria
Anna Zawistowska-Rojek et al.
ARCHIVES OF MICROBIOLOGY (2022)
Beneficial effects of probiotics on the pig production cycle: An overview of clinical impacts and performance
Wellison A. Pereira et al.
VETERINARY MICROBIOLOGY (2022)
Boom and Bust in China's Pig Sector during 2018-2021: Recent Recovery from the ASF Shocks and Longer-Term Sustainability Considerations
Mingxi Han et al.
SUSTAINABILITY (2022)
Dynamic Distribution of Gut Microbiota in Pigs at Different Growth Stages: Composition and Contribution
Yuheng Luo et al.
MICROBIOLOGY SPECTRUM (2022)
Postbiotic effects of Lactobacillus fermentate on intestinal health, mucosa-associated microbiota, and growth efficiency of nursery pigs challenged with F18+Escherichia coli
Xiangyi Xu et al.
JOURNAL OF ANIMAL SCIENCE (2022)
Postbiotic heat-killed lactobacilli modulates on body weight associated with gut microbiota in a pig model
Sangdon Ryu et al.
AMB EXPRESS (2022)
The Role of Immunobiotics and Postbiotics in the Recovery of Immune Cell Populations From Respiratory Mucosa of Malnourished Hosts: Effect on the Resistance Against Respiratory Infections
Susana Salva et al.
FRONTIERS IN NUTRITION (2021)
Bacillus subtilisandEnterococcus faeciumco-fermented feed regulates lactating sow's performance, immune status and gut microbiota
Cheng Wang et al.
MICROBIAL BIOTECHNOLOGY (2021)
Variations of antibiotic resistome in swine wastewater during full-scale anaerobic digestion treatment
Min Zhang et al.
ENVIRONMENT INTERNATIONAL (2021)
Effect of Oral Administration with Lactobacillus plantarum CAM6 Strain on Sows during Gestation-Lactation and the Derived Impact on Their Progeny Performance
Cesar Betancur et al.
MEDIATORS OF INFLAMMATION (2021)
Benefits of bacteria-derived exopolysaccharides on gastrointestinal microbiota, immunity and health
Marjolein M. P. Oerlemans et al.
JOURNAL OF FUNCTIONAL FOODS (2021)
Anti-Inflammatory and Immunomodulatory Effects of Probiotics in Gut Inflammation: A Door to the Body
Fernanda Cristofori et al.
FRONTIERS IN IMMUNOLOGY (2021)
The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics
Seppo Salminen et al.
NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY (2021)
Effects of Lactobacillus salivarius isolated from feces of fast-growing pigs on intestinal microbiota and morphology of suckling piglets
Joseph Moturi et al.
SCIENTIFIC REPORTS (2021)
Investigation of Antibacterial Activity and Probiotic Properties of Strains Belonging to Lactobacillus and Bifidobacterium Genera for Their Potential Application in Functional Food and Feed Products
Dalia Cizeikiene et al.
PROBIOTICS AND ANTIMICROBIAL PROTEINS (2021)
Welfare Health and Productivity in Commercial Pig Herds
Przemyslaw Racewicz et al.
ANIMALS (2021)
Immunobiotic Feed Developed with Lactobacillus delbrueckii subsp. delbrueckii TUA4408L and the Soymilk By-Product Okara Improves Health and Growth Performance in Pigs
Yoshihito Suda et al.
MICROORGANISMS (2021)
Immunomodulatory roles and novel applications of bacterial membrane vesicles
William J. Gilmore et al.
MOLECULAR IMMUNOLOGY (2021)
Use of Lactobacillus plantarum (strains 22F and 25F) and Pediococcus acidilactici (strain 72N) as replacements for antibiotic-growth promotants in pigs
Pawiya Pupa et al.
SCIENTIFIC REPORTS (2021)
Lactobacillus plantarum and Lactobacillus reuteri as Functional Feed Additives to Prevent Diarrhoea in Weaned Piglets
Matteo Dell'Anno et al.
ANIMALS (2021)
Replacement of Metaphylactic Antimicrobial Therapy by Oral Administration of Ligilactobacillus salivarius MP100 in a Pig Farm
Odon J. Sobrino et al.
FRONTIERS IN VETERINARY SCIENCE (2021)
Effects of dietary inactivated probiotics on growth performance and immune responses of weaned pigs
Joowon Kang et al.
JOURNAL OF ANIMAL SCIENCE AND TECHNOLOGY (2021)
Effects of alternative feed additives to medicinal zinc oxide on productivity, diarrhoea incidence and gut development in weaned piglets
G. D. Satessa et al.
ANIMAL (2020)
Nasal priming with immunobiotic lactobacilli improves the adaptive immune response against influenza virus
Fernanda Raya Tonetti et al.
INTERNATIONAL IMMUNOPHARMACOLOGY (2020)
Probiotic Use and Safety in the Neonatal Intensive Care Unit: A Matched Cohort Study
Keyaria D. Gray et al.
JOURNAL OF PEDIATRICS (2020)
Pig Farming in Alternative Systems: Strengths and Challenges in Terms of Animal Welfare, Biosecurity, Animal Health and Pork Safety
Maxime Delsart et al.
AGRICULTURE-BASEL (2020)
Probiotics for cancer alternative prevention and treatment
Tesfaye Legesse Bedada et al.
BIOMEDICINE & PHARMACOTHERAPY (2020)
Postbiotics-parabiotics: the new horizons in microbial biotherapy and functional foods
Basavaprabhu H. Nataraj et al.
MICROBIAL CELL FACTORIES (2020)
Screening of Lactobacillus plantarum subsp. plantarum with Potential Probiotic Activities for Inhibiting ETEC K88 in Weaned Piglets
Weiwei Wang et al.
MOLECULES (2020)
Evaluation ofBacillus licheniformis-Fermented Feed Additive as an Antibiotic Substitute: Effect on the Growth Performance, Diarrhea Incidence, and Cecal Microbiota in Weaning Piglets
Kuei-Hung Lin et al.
ANIMALS (2020)
Effect of EM® probiotic on gut microbiota, growth performance, carcass and meat quality of pigs
Artur Rybarczyk et al.
LIVESTOCK SCIENCE (2020)
Evaluation of Factors Affecting Antimicrobial Activity of Bacteriocin from Lactobacillus plantarum Microencapsulated in Alginate-Gelatin Capsules and Its Application on Pork Meat as a Bio-Preservative
Ngoc Thuy Trang Le et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2019)
Lactobacillus plantarum PFM 105 Promotes Intestinal Development Through Modulation of Gut Microbiota in Weaning Piglets
Tianwei Wang et al.
FRONTIERS IN MICROBIOLOGY (2019)
Probiotics: Reiterating What They Are and What They Are Not
Gregor Reid et al.
FRONTIERS IN MICROBIOLOGY (2019)
Histopathological and ultrastructural findings induced by heat-inactivated Lactobacillus plantarum and the culture supernatant on the intestinal mucosa of piglets: an ex vivo approach
L. G. Maidana et al.
ARQUIVO BRASILEIRO DE MEDICINA VETERINARIA E ZOOTECNIA (2019)
Practical aspects of the use of probiotics in pig production: A review
Emili Barba-Vidal et al.
LIVESTOCK SCIENCE (2019)
Combination of Lactobacillus acidophilus and Bifidobacterium animalis subsp. lactis Shows a Stronger Anti-Inflammatory Effect than Individual Strains in HT-29 Cells
Sing-Chung Li et al.
NUTRIENTS (2019)
Dealing with the remaining controversies of probiotic safety
M. van den Nieuwboer et al.
BENEFICIAL MICROBES (2019)
Dietary supplementation of Bacillus subtilis influenced intestinal health of weaned pigs experimentally infected with a pathogenic E. coli
Kwangwook Kim et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2019)
Beneficial roles of probiotics on the modulation of gut microbiota and immune response in pigs
Donghyun Shin et al.
PLOS ONE (2019)
Lactobacillus frumenti mediates energy production via fatty acid β-oxidation in the liver of early-weaned piglets
Zhichang Wang et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2019)
Short Chain Fatty Acids (SCFAs)-Mediated Gut Epithelial and Immune Regulation and Its Relevance for Inflammatory Bowel Diseases
Daniela Parada Venegas et al.
FRONTIERS IN IMMUNOLOGY (2019)
Nutritional Intervention for the Intestinal Development and Health of Weaned Pigs
Xia Xiong et al.
FRONTIERS IN VETERINARY SCIENCE (2019)
In vitro and in vivo antioxidant potential of milks, yoghurts, fermented milks and cheeses: a narrative review of evidence
Anthony Fardet et al.
NUTRITION RESEARCH REVIEWS (2018)
Effect of Lactobacillus paracasei CNCM I-1572 on symptoms, gut microbiota, short chain fatty acids, and immune activation in patients with irritable bowel syndrome: A pilot randomized clinical trial
Cesare Cremon et al.
UNITED EUROPEAN GASTROENTEROLOGY JOURNAL (2018)
Isolation and Selection of Potential Probiotic Bacteria from the Pig Gastrointestinal Tract
Luca Lo Verso et al.
PROBIOTICS AND ANTIMICROBIAL PROTEINS (2018)
Generation of bioactive peptides during food processing
Fidel Toldra et al.
FOOD CHEMISTRY (2018)
Benefaction of probiotics for human health: A review
Rout George Kerry et al.
JOURNAL OF FOOD AND DRUG ANALYSIS (2018)
Antioxidant effects of live and heat-killed probiotic Lactobacillus plantarum Ln1 isolated from kimchi
Hye Ji Jang et al.
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE (2018)
High dietary zinc feeding promotes persistence of multi-resistant E. coli in the swine gut
Lisa Ciesinski et al.
PLOS ONE (2018)
Probiotic and anti-inflammatory potential of Lactobacillus rhamnosus 4B15 and Lactobacillus gasseri 4M13 isolated from infant feces
Nam Su Oh et al.
PLOS ONE (2018)
Para-probiotics for Preterm Neonates-The Next Frontier
Girish Deshpande et al.
NUTRIENTS (2018)
The Microbiome and Metabolome of Preterm Infant Stool Are Personalized and Not Driven by Health Outcomes, Including Necrotizing Enterocolitis and Late-Onset Sepsis
Stephen Wandro et al.
MSPHERE (2018)
Probiotic Lactobacillus plantarum Promotes Intestinal Barrier Function by Strengthening the Epithelium and Modulating Gut Microbiota
Jing Wang et al.
FRONTIERS IN MICROBIOLOGY (2018)
A Microbiota-Derived Bacteriocin Targets the Host to Confer Diarrhea Resistance in Early-Weaned Piglets
Jun Hu et al.
CELL HOST & MICROBE (2018)
Complete Genome Sequencing of Lactobacillus plantarum ZLP001, a Potential Probiotic That Enhances Intestinal Epithelial Barrier Function and Defense Against Pathogens in Pigs
Wei Zhang et al.
FRONTIERS IN PHYSIOLOGY (2018)
Peptidoglycan recognition by the innate immune system
Andrea J. Wolf et al.
NATURE REVIEWS IMMUNOLOGY (2018)
Probiotics, gut microbiota, and their influence on host health and disease
Borja Sanchez et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2017)
Probiotic roles of Lactobacillus sp in swine: insights from gut microbiota
V. D. V. Valeriano et al.
JOURNAL OF APPLIED MICROBIOLOGY (2017)
Probiotic Modulation of Innate Cell Pathogen Sensing and Signaling Events
Amy Llewellyn et al.
NUTRIENTS (2017)
Lactobacillus reuteri I5007 Modulates Intestinal Host Defense Peptide Expression in the Model of IPEC-J2 Cells and Neonatal Piglets
Hongbin Liu et al.
NUTRIENTS (2017)
Lactobacillus rhamnosus CRL1505 nasal administration improves recovery of T-cell mediated immunity against pneumococcal infection in malnourished mice
N. Barbieri et al.
BENEFICIAL MICROBES (2017)
Differences between live and heat-killed bifidobacteria in the regulation of immune function and the intestinal environment
H. Sugahara et al.
BENEFICIAL MICROBES (2017)
Lipoteichoic Acid of Probiotic Lactobacillus plantarum Attenuates Poly I:C-Induced IL-8 Production in Porcine Intestinal Epithelial Cells
Kyoung Whun Kim et al.
FRONTIERS IN MICROBIOLOGY (2017)
Antagonistic Activity of Lactobacillus reuteri Strains on the Adhesion Characteristics of Selected Pathogens
Tejinder P. Singh et al.
FRONTIERS IN MICROBIOLOGY (2017)
Characterization of Biosurfactant Produced during Degradation of Hydrocarbons Using Crude Oil As Sole Source of Carbon
Kaustuvmani Patowary et al.
FRONTIERS IN MICROBIOLOGY (2017)
Lactic Acid Bacteria and Bifidobacteria with Potential to Design Natural Biofunctional Health-Promoting Dairy Foods
Daniel M. Linares et al.
FRONTIERS IN MICROBIOLOGY (2017)
An in vitro investigation of immunomodulatory properties of Lactobacillus plantarum and L. delbrueckii cells and their extracellular polysaccharides
Mana Kishimoto et al.
BIOSCIENCE OF MICROBIOTA FOOD AND HEALTH (2017)
Using probiotics to improve swine gut health and nutrient utilization
Shengfa F. Liao et al.
ANIMAL NUTRITION (2017)
Indigenous Probiotic Lactobacillus Isolates Presenting Antibiotic like Activity against Human Pathogenic Bacteria
Debashis Halder et al.
BIOMEDICINES (2017)
Effects of Lactobacillus casei and Enterococcus faecalis on growth performance, immune function and gut microbiota of suckling piglets
Chaoqi Liu et al.
ARCHIVES OF ANIMAL NUTRITION (2017)
The Food Production Environment and the Development of Antimicrobial Resistance in Human Pathogens of Animal Origin
Manjusha Lekshmi et al.
MICROORGANISMS (2017)
The use of Lactobacillus as an alternative of antibiotic growth promoters in pigs: A review
Runjun Dowarah et al.
ANIMAL NUTRITION (2017)
Microbiome, metabolites and host immunity
Maayan Levy et al.
CURRENT OPINION IN MICROBIOLOGY (2017)
Immunoregulatory effects triggered by immunobiotic Lactobacillus jensenii TL2937 strain involve efficient phagocytosis in porcine antigen presenting cells
Kohichiro Tsukida et al.
BMC IMMUNOLOGY (2016)
In vitro antiviral activity of Lactobacillus casei and Bifidobacterium adolescentis against rotavirus infection monitored by NSP4 protein production
N. N. Olaya Galan et al.
JOURNAL OF APPLIED MICROBIOLOGY (2016)
Paraprobiotics: Evidences on their ability to modify biological responses, inactivation methods and perspectives on their application in foods
Caroline N. de Almada et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2016)
Bioactive Molecules Released in Food by Lactic Acid Bacteria: Encrypted Peptides and Biogenic Amines
Enrica Pessione et al.
FRONTIERS IN MICROBIOLOGY (2016)
Antibiotics Overuse in Animal Agriculture: A Call to Action for Health Care Providers
Michael J. Martin et al.
AMERICAN JOURNAL OF PUBLIC HEALTH (2015)
Risk and Safety of Probiotics
Shira Doron et al.
CLINICAL INFECTIOUS DISEASES (2015)
Probiotic Lactobacillus rhamnosus GR-1 and Lactobacillus reuteri RC-14 exhibit strong antifungal effects against vulvovaginal candidiasis-causing Candida glabrata isolates
S. Y. Chew et al.
JOURNAL OF APPLIED MICROBIOLOGY (2015)
Effects of Lactobacillus brevis preparation on growth performance, fecal microflora and serum profile in weaned pigs
H. Liu et al.
LIVESTOCK SCIENCE (2015)
High dietary zinc supplementation increases the occurrence of tetracycline and sulfonamide resistance genes in the intestine of weaned pigs
Wilfried Vahjen et al.
GUT PATHOGENS (2015)
Heat-killed Lactobacillus gasseri can enhance immunity in the elderly in a double-blind, placebo-controlled clinical study
K. Miyazawa et al.
BENEFICIAL MICROBES (2015)
A review of feed efficiency in swine: biology and application
John F. Patience et al.
JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY (2015)
Agriculture and food animals as a source of antimicrobial-resistant bacteria
Vangelis Economou et al.
INFECTION AND DRUG RESISTANCE (2015)
Immune modulation by bacterial outer membrane vesicles
Maria Kaparakis-Liaskos et al.
NATURE REVIEWS IMMUNOLOGY (2015)
Potential therapeutic applications of microbial surface-active compounds
Letizia Fracchia et al.
AIMS BIOENGINEERING (2015)
Evaluation of Lactobacillus and Bacillus-based probiotics as alternatives to antibiotics in enteric microbial challenged weaned piglets
Tabasum Ahmed Sonia et al.
African Journal of Microbiology Research (2014)
Genetically Engineered Immunomodulatory Streptococcus thermophilus Strains Producing Antioxidant Enzymes Exhibit Enhanced AntiInflammatory Activities
Silvina del Carmen et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2014)
Immune System Stimulation by Probiotic Microorganisms
Rabia Ashraf et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2014)
Effect of cell-surface components and metabolites of lactic acid bacteria and probiotic organisms on cytokine production and induction of CD25 expression in human peripheral mononuclear
R. Ashraf et al.
JOURNAL OF DAIRY SCIENCE (2014)
Swiss pig farmers' perception and usage of antibiotics during the fattening period
Vivianne H. M. Visschers et al.
LIVESTOCK SCIENCE (2014)
Effects of Lactobacillus johnsonii XS4 supplementation on reproductive performance, gut environment, and blood biochemical and immunological index in lactating sows
J. Wang et al.
LIVESTOCK SCIENCE (2014)
The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic
Colin Hill et al.
NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY (2014)
In vivo gut transcriptome responses to Lactobacillus rhamnosus GG and Lactobacillus acidophilus in neonatal gnotobiotic piglets
Anand Kumar et al.
GUT MICROBES (2014)
Characterization of a S-layer protein from Lactobacillus crispatus K313 and the domains responsible for binding to cell wall and adherence to collagen
Zhilan Sun et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2013)
Probiotics Association in the Suckling and Nursery in Piglets Challenged with Salmonella typhimurium
Esther Ramalho Afonso et al.
BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY (2013)
Structure and anti-inflammatory capacity of peptidoglycan from Lactobacillus acidophilus in RAW-264.7 cells
Zhen Wu et al.
CARBOHYDRATE POLYMERS (2013)
Effect of galactooligosaccharides and Bifidobacterium animalis Bb-12 on growth of Lactobacillus amylovorus DSM 16698, microbial community structure, and metabolite production in an in vitro colonic model set up with human or pig microbiota
Rafael C. R. Martinez et al.
FEMS MICROBIOLOGY ECOLOGY (2013)
Bacteriocins - a viable alternative to antibiotics?
Paul D. Cotter et al.
NATURE REVIEWS MICROBIOLOGY (2013)
Cell-Free Culture Supernatant of Bifidobacterium breve CNCM I-4035 Decreases Pro-Inflammatory Cytokines in Human Dendritic Cells Challenged with Salmonella typhi through TLR Activation
Miriam Bermudez-Brito et al.
PLOS ONE (2013)
Co-administration of Bacillus subtilis RJGP16 and Lactobacillus salivarius B1 strongly enhances the intestinal mucosal immunity of piglets
Jun Deng et al.
RESEARCH IN VETERINARY SCIENCE (2013)
Probiotic Mechanisms of Action
Miriam Bermudez-Brito et al.
ANNALS OF NUTRITION AND METABOLISM (2012)
Bacteriocin Production: a Probiotic Trait?
Alleson Dobson et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2012)
Lactobacillus plantarum ZLP001: In vitro Assessment of Antioxidant Capacity and Effect on Growth Performance and Antioxidant Status in Weaning Piglets
J. Wang et al.
ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES (2012)
Effects of lactobacillus plantarum ZJ316 on pig growth and pork quality
Cheng Suo et al.
BMC VETERINARY RESEARCH (2012)
Cytokine profile and induction of T helper type 17 and regulatory T cells by human peripheral mononuclear cells after microbial exposure
O. N. Donkor et al.
CLINICAL AND EXPERIMENTAL IMMUNOLOGY (2012)
Growth performance, digestibility, gut environment and health status in weaned piglets fed a diet supplemented with a complex of lactic acid bacteria alone or in combination with Bacillus subtilis and Saccharomyces boulardii
Hoang Huong Giang et al.
LIVESTOCK SCIENCE (2012)
Cell-Free Supernatants from Probiotic Lactobacillus casei and Lactobacillus rhamnosus GG Decrease Colon Cancer Cell Invasion In Vitro
Juanita Escamilla et al.
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2012)
Risks Associated with High-Dose Lactobacillus rhamnosus in an Escherichia coli Model of Piglet Diarrhoea: Intestinal Microbiota and Immune Imbalances
Xiao-Qiong Li et al.
PLOS ONE (2012)
Probiotics - do they have a role in the pig industry?
M. Kenny et al.
ANIMAL (2011)
Probiotics and immune health
Fang Yan et al.
CURRENT OPINION IN GASTROENTEROLOGY (2011)
The immunomodulatory properties of probiotic microorganisms beyond their viability (ghost probiotics: proposal of paraprobiotic concept)
Valentina Taverniti et al.
GENES AND NUTRITION (2011)
A peptidic fraction from milk fermented with Lactobacillus helveticus protects mice against Salmonella infection
Angela Tellez et al.
INTERNATIONAL DAIRY JOURNAL (2011)
Heat-Killed Lactic Acid Bacteria Enhance Immunomodulatory Potential by Skewing the Immune Response toward Th1 Polarization
Chu-Chyn Ou et al.
JOURNAL OF FOOD SCIENCE (2011)
Advances in bacterial exopolysaccharides: from production to biotechnological applications
Filomena Freitas et al.
TRENDS IN BIOTECHNOLOGY (2011)
Folate Production by Probiotic Bacteria
Maddalena Rossi et al.
NUTRIENTS (2011)
The role of lipopolysaccharide/toll-like receptor 4 signaling in chronic liver diseases
Joao-Bruno Soares et al.
HEPATOLOGY INTERNATIONAL (2010)
Probiotics and the gut microbiota in intestinal health and disease
Melanie G. Gareau et al.
NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY (2010)
Lipoteichoic acids on Lactobacillus plantarum cell surfaces correlate with induction of interleukin-12p40 production
Yoshitaka Hirose et al.
MICROBIOLOGY AND IMMUNOLOGY (2010)
Origins and Evolution of Antibiotic Resistance
Julian Davies et al.
MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2010)
Lactobacillus rhamnosus GG attenuates interferon-γ and tumour necrosis factor-α-induced barrier dysfunction and pro-inflammatory signalling
Kevin A. Donato et al.
MICROBIOLOGY-SGM (2010)
The probiotic paradox: live and dead cells are biological response modifiers
Clifford A. Adams
NUTRITION RESEARCH REVIEWS (2010)
Probiotics-host communication Modulation of signaling pathways in the intestine
Carissa M. Thomas et al.
GUT MICROBES (2010)
Probiotics, Immune Function, Infection and Inflammation: A Review of the Evidence from Studies Conducted in Humans
A. R. Lomax et al.
CURRENT PHARMACEUTICAL DESIGN (2009)
Bacterial vitamin B2, B11 and B12 overproduction: An overview
Catherine M. Burgess et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2009)
Butyrate Enhances the Intestinal Barrier by Facilitating Tight Junction Assembly via Activation of AMP-Activated Protein Kinase in Caco-2 Cell Monolayers
Luying Peng et al.
JOURNAL OF NUTRITION (2009)
Probiotic microbes: do they need to be alive to be beneficial?
Jasmeet Kataria et al.
NUTRITION REVIEWS (2009)
In vitro antagonistic activities of Lactobacillus spp. against Brachyspira hyodysenteriae and Brachyspira pilosicoli
Marion Bernardeau et al.
VETERINARY MICROBIOLOGY (2009)
Bioactive peptides and proteins from foods:: indication for health effects
Niels Peter Moller et al.
EUROPEAN JOURNAL OF NUTRITION (2008)
Feeding of Lactobacillus sobrius reduces Escherichia coli F4 levels in the gut and promotes growth of infected piglets
Sergey R. Konstantinov et al.
FEMS MICROBIOLOGY ECOLOGY (2008)
The biology of intestinal immunoglobulin A responses
Andrea Cerutti et al.
IMMUNITY (2008)
Safety aspects and implications of regulation of probiotic bacteria in food and food supplements
Trudy M. Wassenaar et al.
JOURNAL OF FOOD PROTECTION (2008)
Probiotic prophylaxis in predicted severe acute pancreatitis: a randomised, double-blind, placebo-controlled trial
Marc G. H. Besselink et al.
LANCET (2008)
Effect of adding Lactobacillus plantarum or a formic acid containing-product to fermented liquid feed on gastrointestinal ecology and growth performance of piglets
N. Canibe et al.
LIVESTOCK SCIENCE (2008)
Perinatal and Neonatal Manipulation of the Intestinal Microbiome: A Note of Caution
Josef Neu
NUTRITION REVIEWS (2008)
Safety of probiotics: translocation and infection
Min-Tze Liong
NUTRITION REVIEWS (2008)
S layer protein A of Lactobacillus acidophilus NCFM regulates immature dendritic cell and T cell functions
Sergey R. Konstantinov et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2008)
Prevention and treatment of enteric viral infections:: possible benefits of probiotic bacteria
Florence Colbere-Garapin et al.
MICROBES AND INFECTION (2007)
Probiotic administration and the incidence of nosocomial infection in pediatric intensive care: A randomized placebo-controlled trial
Travis C. B. Honeycutt et al.
PEDIATRIC CRITICAL CARE MEDICINE (2007)
Toll-like receptor 2 controls mucosal inflammation by regulating epithelial barrier function
E. Cario et al.
GASTROENTEROLOGY (2007)
Effects of probiotic therapy in critically ill patients: a randomized, double-blind, placebo-controlled trial
Cathy Alberda et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2007)
Daily intake of heat-killed Lactobacillus plantarum L-137 augments acquired immunity in healthy adults
Yoshitaka Hirose et al.
JOURNAL OF NUTRITION (2006)
Effects of Enterococcus faecium NCIMB 10415 as probiotic supplement on intestinal transport and barrier function of piglets
U Lodemann et al.
ARCHIVES OF ANIMAL NUTRITION (2006)
Probiotic use in clinical practice: what are the risks?
Robert J. Boyle et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2006)
Allergenicity of acidic peptides from bovine β-lactoglobulin is reduced by hydrolysis with Bifidobacterium lactis NCC362 enzymes
G Prioult et al.
INTERNATIONAL DAIRY JOURNAL (2005)
Immunomodulating effects of whey proteins and their enzymatic digests
A Mercier et al.
INTERNATIONAL DAIRY JOURNAL (2004)
Bacterial colonization and the development of intestinal defences
HN Shi et al.
CANADIAN JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY (2004)
Does the use of antibiotics in food animals pose a risk to human health? A critical review of published data
I Phillips et al.
JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY (2004)
Lactobacillus reuteri CRL1098 produces cobalamin
MP Taranto et al.
JOURNAL OF BACTERIOLOGY (2003)
Probiotic bacterium prevents cytokine-induced apoptosis in intestinal epithelial cells
F Yan et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2002)
Safety and efficacy of probiotic lactobacilli in promoting growth in post-weaning Swiss mice
M Bernardeau et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2002)
Inhibition of uropathogenic biofilm growth on silicone rubber in human urine by lactobacilli - a teleologic approach
MMC Velraeds et al.
WORLD JOURNAL OF UROLOGY (2000)