4.7 Article

Effect of post-heat-treatment on thermal and physical characteristics of NiTi tubes produced via conventional drawing and laser powder bed fusion

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DOI: 10.1016/j.jmrt.2023.09.012

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Nitinol; Heat treatment; Superelasticity; Phase transformation; Thermal expansion

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NiTi is a metal alloy with shape memory and superelasticity, making it suitable for various engineering and biomedical applications. This study investigated the phase transformation, composition stability, and thermal expansion properties of NiTi tubes through heat treatment. The results showed that the phase transformation enthalpy and hardness of the NiTi tubes were affected by heat treatment.
NiTi is one the metal alloys exhibiting shape memory and superelasticity which makes it suitable for a wide range of engineering and biomedical applications. Nickel-rich NiTi requires heat treatment and cold work as post-processing steps to enable appropriate phase production for final applications. In the current work, NiTi tubes (50.8%Ni-49.2%Ti) produced using Laser Powder Bed Fusion (PBF-LB) and conventional drawing were heat treated at a constant temperature of 500 degrees C for 10, 30, and 60 min. Differential scanning calorimetry results indicate that the austenite finish temperatures for the tubes were set at 25.4 degrees C and 26.62 degrees C after 60 min of heat treatment for the PBF-LB and conventionally drawn tubes respectively. The enthalpy of phase transformation for PBF-LB tubes increased from 2.89 J/g to 17.14 J/g while for conventionally drawn tubes it increased from 5.41 J/g to 16.08 J/g. The EDX measurements on as-built and heat-treated tubes indicated no loss of nickel during the heat-treatment process. The thermal expansion results show an unstable evolution of CTEs in as-built NiTi tubes which were stabilized via heat-treated with resulting CTE z11.4 x 10-6/oC. The hardness decreased in the heat-treated tubes as compared to the as built tubes. The hardness decreased by 12.6% for PBF-LB and 12.4% for the conventionally drawn tubes respectively.(c) 2023 The Authors. Published by Elsevier B.V. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).

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