4.7 Article

Amino Acid Profiling of Follicular Fluid in Assisted Reproduction Reveals Important Roles of Several Amino Acids in Patients with Insulin Resistance

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MDPI
DOI: 10.3390/ijms241512458

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assisted reproduction technology; follicular fluid; metabolomics; insulin resistance; amino acid profile; predictive value

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The global prevalence of insulin resistance (IR) is increasing, with negative effects on metabolic parameters and fertility. This study quantitatively determined the amino acid profile of follicular fluid (FF) in insulin-resistant and non-insulin-resistant (NIR) groups and found significant differences in several amino acids between the two groups. The most significant alterations were related to the glutathione metabolic pathway. This suggests that insulin resistance can lead to changes in amino acid composition in FF, resulting in poor oocyte quality and reduced fertility.
The global prevalence of insulin resistance (IR) is increasing continuously, influencing metabolic parameters and fertility. The metabolic changes due to IR can alter the molecular composition of plasma and other body fluids. Follicular fluid (FF) is derived mainly from plasma, and it is a critical microenvironment for the developing oocytes. It contains various metabolites and amino acids, and the quality of the oocytes is linked at least partially to amino acid metabolism. Our goal was to quantitatively determine the amino acid (AA) profile of FF in IVF patients and to compare IR and non-insulin resistance (NIR) groups to investigate the AA changes in their FF. Using UHPLC-based methods, we quantified the main 20 amino acids from human FF samples in the IR and NIR groups. Several amino acids (aspartate, glycine, glutamate, and cysteine) differed significantly (p < 0.05 or less) between the two groups. The most significant alterations between the IR and NIR groups were related to the glutathione metabolic pathway involving glycine, serine, and threonine. Since insulin resistance alters the amino acid composition of the FF, the oocytes may undergo metabolism-induced changes resulting in poor oocyte quality and less fertility in the insulin resistance groups.

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