相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Bioinspired mineral-organic strategy for fabricating a high-strength, antibacterial, flame-retardant soy protein bioplastic via internal boron-nitrogen coordination
Kuang Li et al.
CHEMICAL ENGINEERING JOURNAL (2022)
Bioinspired phenol-amine chemistry for developing bioadhesives based on biomineralized cellulose nanocrystals
Kuang Li et al.
CARBOHYDRATE POLYMERS (2022)
Biomimetic development of a strong, mildew-resistant soy protein adhesive via mineral-organic system and phenol-amine synergy
Kuang Li et al.
INDUSTRIAL CROPS AND PRODUCTS (2022)
High-performance soy protein-based films from cellulose nanofibers and graphene oxide constructed synergistically via hydrogen and chemical bonding
Ningsi Wei et al.
RSC ADVANCES (2021)
Chemical Surface Modification of Polymeric Biomaterials for Biomedical Applications
Wei Su et al.
MACROMOLECULAR RAPID COMMUNICATIONS (2020)
Development and evaluation of soy protein isolate-based antibacterial nanocomposite films containing cellulose nanocrystals and zinc oxide nanoparticles
Yaqing Xiao et al.
FOOD HYDROCOLLOIDS (2020)
The Effect of Nanofillers on the Functional Properties of Biopolymer-Based Films: A Review
Ewelina Jamroz et al.
POLYMERS (2019)
Silylation of bacterial cellulose to design membranes with intrinsic antibacterial properties
Guillaume Chantereau et al.
CARBOHYDRATE POLYMERS (2019)
Preparation and Characterization of Soy Protein Isolate-Based Nanocomposite Films with Cellulose Nanofibers and Nano-Silica via Silane Grafting
Zhiyong Qin et al.
POLYMERS (2019)
Surface functionalized nanocellulose as a veritable inclusionary material in contemporary bioinspired applications: A review
Kwok-Mern Chin et al.
JOURNAL OF APPLIED POLYMER SCIENCE (2018)
Microfibrillated cellulose addition improved the physicochemical and bioactive properties of biodegradable films based on soy protein and clove essential oil
Cristian Matas Ortiz et al.
FOOD HYDROCOLLOIDS (2018)
Soy protein isolate nanocomposites reinforced with nanocellulose isolated from licorice residue: Water sensitivity and mechanical strength
Yingying Han et al.
INDUSTRIAL CROPS AND PRODUCTS (2018)
Soy protein-based films incorporated with cellulose nanocrystals and pine needle extract for active packaging
Zhilong Yu et al.
INDUSTRIAL CROPS AND PRODUCTS (2018)
Surface chemical functionalization of cellulose nanocrystals by 3-aminopropyltriethoxysilane (vol 106, pg 1288, 2018)
Hossein Khanjanzadeh et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2018)
Preparation, characterization, and antimicrobial activity of nanoemulsions incorporating citral essential oil
Wen-Chien Lu et al.
JOURNAL OF FOOD AND DRUG ANALYSIS (2018)
Characterization of Active Edible Films based on Citral Essential Oil, Alginate and Pectin
Valentina Siracusa et al.
MATERIALS (2018)
Effect and mechanism of cellulose nanofibrils on the active functions of biopolymer-based nanocomposite films
Zhilong Yu et al.
FOOD RESEARCH INTERNATIONAL (2017)
Soy protein isolate-based films reinforced by surface modified cellulose nanocrystal
Shifeng Zhang et al.
INDUSTRIAL CROPS AND PRODUCTS (2016)
Property enhancement of soy protein isolate-based films by introducing POSS
Changlei Xia et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2016)
Effect of cellulose nanocrystal polymorphs on mechanical, barrier and thermal properties of poly(lactic acid) based bionanocomposites
Prodyut Dhar et al.
RSC ADVANCES (2015)
Cellulose nanofiber-titania nanocomposites as potential drug delivery systems for dermal applications
O. L. Galkina et al.
JOURNAL OF MATERIALS CHEMISTRY B (2015)
Statistical Optimization for Acid Hydrolysis of Microcrystalline Cellulose and Its Physiochemical Characterization by Using Metal Ion Catalyst
Md. Ziaul Karim et al.
MATERIALS (2014)
Bioinspired Antimicrobial and Biocompatible Bacterial Cellulose Membranes Obtained by Surface Functionalization with Aminoalkyl Groups
Susana C. M. Fernandes et al.
ACS APPLIED MATERIALS & INTERFACES (2013)
Surface modification of cotton nanocrystals with a silane agent
Marcia de Oliveira Taipina et al.
CELLULOSE (2013)
The effects of ultrasonic/microwave assisted treatment on the properties of soy protein isolate/microcrystalline wheat-bran cellulose film
Zhe Wang et al.
JOURNAL OF FOOD ENGINEERING (2013)
Robust soy protein films obtained by slight chemical modification of polypeptide chains
Li Ma et al.
POLYMER CHEMISTRY (2013)
Effect of the Addition of Soy Lecithin and Yucca schidigera Extract on the Properties of Gelatin and Glycerol Based Biodegradable Films
Tatiana P. Dias et al.
POLIMEROS-CIENCIA E TECNOLOGIA (2013)
Mechanical and barrier properties of nanocrystalline cellulose reinforced chitosan based nanocomposite films
Avik Khan et al.
CARBOHYDRATE POLYMERS (2012)
Nanofibers from bagasse and rice straw: process optimization and properties
Mohammad L. Hassan et al.
WOOD SCIENCE AND TECHNOLOGY (2012)
Biodegradable Soy Protein Isolate-Based Materials: A Review
Fei Song et al.
BIOMACROMOLECULES (2011)
Effect of surfactants on the functional properties of gelatin-based edible films
Caroline Andreuccetti et al.
JOURNAL OF FOOD ENGINEERING (2011)
Functionalized cellulose nanocrystals as biobased nucleation agents in poly(L-lactide) (PLLA) - Crystallization and mechanical property effects
Aihua Pei et al.
COMPOSITES SCIENCE AND TECHNOLOGY (2010)
Creep analysis of fibre reinforced adhesives in single lap joints-Experimental study
S. M. R. Khalili et al.
INTERNATIONAL JOURNAL OF ADHESION AND ADHESIVES (2009)
Wet Cross-Linking Gliadin Fibers with Citric Acid and a Quantitative Relationship between Cross-Linking Conditions and Mechanical Properties
Narendra Reddy et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)
Cellulose nanocrystal-filled poly(acrylic acid) nanocomposite fibrous membranes
Ping Lu et al.
NANOTECHNOLOGY (2009)
Extrusion and characterization of functionalized cellulose whiskers reinforced polyethylene nanocomposites
Aparecido Junior de Menezes et al.
POLYMER (2009)
Poly(vinyl alcohol)/cellulose nanocrystal barrier membranes
Shweta A. Paralikara et al.
JOURNAL OF MEMBRANE SCIENCE (2008)
Preparation and physical properties of soy protein isolate and gelatin composite films
Na Cao et al.
FOOD HYDROCOLLOIDS (2007)
Effects of cellulose whiskers on properties of soy protein thermoplastics
Yixiang Wang et al.
MACROMOLECULAR BIOSCIENCE (2006)
Chemical. reactions in cottonseed protein cross-linking by formaldehyde, glutaraldehyde, and glyoxal for the formation of protein films with enhanced mechanical properties
C Marquié
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
Mechanical and thermal properties of gelatin films at different degrees of glutaraldehyde crosslinking
A Bigi et al.
BIOMATERIALS (2001)
分享论文
