4.7 Article

Nanorod Mobility within Entangled Wormlike Micelle Solutions

期刊

MACROMOLECULES
卷 50, 期 1, 页码 406-415

出版社

AMER CHEMICAL SOC
DOI: 10.1021/acs.macromol.6b02091

关键词

-

资金

  1. DOE Office of Science [DE-AC02-06CH11357]
  2. Argonne's LDRD program
  3. CAPES/PDSE [BEX 3193/14-4]
  4. Argonne National Laboratory X-ray Science Division Visiting Scientist Program
  5. CNPq [477467/2010-5]
  6. National Science Foundation [NSF DMR-1207117, DMR-1610875]
  7. Direct For Mathematical & Physical Scien
  8. Division Of Materials Research [1610875] Funding Source: National Science Foundation
  9. Direct For Mathematical & Physical Scien
  10. Division Of Materials Research [1207117] Funding Source: National Science Foundation

向作者/读者索取更多资源

In the semidilute regime, wormlike micelles form an isotropic entangled microstructure that is similar to that of an entangled polymer solution with a characteristic, nanometer-scale entanglement mesh size. We report a combined X-ray photon correlation spectroscopy (XPCS) and rheology study to investigate the translational dynamics of gold nanorods in semidilute solutions of entangled wormlike micelles formed by the surfactant cetylpyridinium chloride (CPyCl) and the counterion sodium salicylate (NaSal). The CPyCl concentration is varied to tune the entanglement mesh size over a range that spans from approximately equal to the nanorod diameter to larger than the nanorod length. The NaSal concentration is varied along with the CPyCl concentration so that the solutions have the maximum viscosity for given CPyCl concentration. On short time scales the nanorods are localized on a length scale matching that expected from the high-frequency elastic modulus of the solutions as long as the mesh size is smaller than the rod length. On longer time scales, the nanorods undergo free diffusion. At the highest CPyCl concentrations, the nanorod diffusivity approaches the value expected based on the macroscopic viscosity of the solutions, but it increases with decreasing CPyCl concentration more rapidly than expected from the macroscopic viscosity. A recent model by Cai et al. [Cai, L.-H.; Panyukov, S.; Rubinstein, M. Macromolecules 2015, 48, 847-862] for nanoparticle hopping diffusion in entangled polymer solutions accounts quantitatively for this enhanced diffusivity.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据