4.7 Article

Phase Controllable Hyaluronic Acid Hydrogel with Iron(III) Ion Catechol Induced Dual Cross-Linking by Utilizing the Gap of Gelation Kinetics

期刊

MACROMOLECULES
卷 49, 期 19, 页码 7450-7459

出版社

AMER CHEMICAL SOC
DOI: 10.1021/acs.macromol.6b01198

关键词

-

资金

  1. National Research Foundation of Korea (NRF) [2015M2B2A9032029]
  2. National Research Foundation of Korea [2015M2B2A9032029] Funding Source: Korea Institute of Science & Technology Information (KISTI), National Science & Technology Information Service (NTIS)

向作者/读者索取更多资源

Metal complexation-based gelation imparts load-bearing hydrogels with striking properties like reversibility, self-healing, and mechanical tunability. Using a bio-inspired metal catechol complex, these properties have been introduced to a variety of polymer hydrogels, except hyaluronic acid, which is widely used in biological applications. In this research, we developed two different hyaluronic acid (HA) hydrogels by regulating the gelation kinetics of Fe3+ and a catechol cross-linker, including Fe3+-induced covalent bonding and coordination bonding. Dual roles of Fe3+ in catechol-modified HA (HA-CA), Fe3+ catechol coordination, and catechol oxidation followed by a coupling reaction were selectively applied for different gelations. Phase-changeable HA-CA gel was attributed to dominant Fe3+ catechol coordination with immediate pH control. Alternatively, allowing a curing time to form catechol coupling bonds resulted in color-changeable HA-CA gels with pH control. The gel structure is then preserved by dual cross-linking through covalent catechol-coupling-based coordinate bonds and electrostatic interactions between Fe3+ and HA-CA. The hydrogels showed enhanced cohesiveness and shock-absorbing properties with increasing pH due to coordinate bonds inspired by marine mussel cuticles. The present gelation strategy is expected to expand the utility of HA hydrogels in biological applications, offering easy control over the phase, gel network, and visco elastic properties.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据