How the Other Half Died: Immigration and Mortality in US Cities

Fears of immigrants as a threat to public health have a long and sordid history. At the turn of the 20th century, when immigrants made up one-third of the population in crowded American cities, contemporaries blamed high urban mortality rates on the newest arrivals. We evaluate how the implementation of country-specific immigration quotas in the 1920s affected urban health. Cities with larger quota-induced reductions in immigration experienced a persistent decline in mortality rates, driven by a reduction in deaths from infectious diseases. The unfavourable living conditions immigrants endured explains the majority of the effect as quotas reduced residential crowding and mortality declines were largest in cities where immigrants resided in more crowded conditions and where public health resources were stretched thinnest.

Automated summary

Fears of immigrants as a threat to public health have a long and sordid history. The implementation of country-specific immigration quotas in the 1920s led to a decline in mortality rates, specifically deaths from infectious diseases, in cities with larger quota-induced reductions in immigration. This decline can be attributed to improved living conditions as quotas reduced residential crowding, particularly in cities where immigrants resided in more crowded conditions and where public health resources were stretched thinnest.