4.7 Article

From waste to resources: transforming olive leaves to hard carbon as sustainable and versatile electrode material for Li/Na-ion batteries and supercapacitors

期刊

MATERIALS TODAY SUSTAINABILITY
卷 21, 期 -, 页码 -

出版社

ELSEVIER
DOI: 10.1016/j.mtsust.2022.100313

关键词

Biowaste-derived hard carbon; Li -ion batteries; Na-ion batteries; EDLCs

向作者/读者索取更多资源

Biomass-derived hard carbon materials have gained attention for their abundance, low cost, high performance, and fast regeneration. In this study, olive leaves were used to synthesize hard carbon and its performance as an electrode material for Li-ion batteries, Na-ion batteries, and supercapacitors was evaluated. The results showed that the olive leaves-derived hard carbon exhibited promising cycling stability and high energy and power capabilities.
Over the last few years, biomass-derived hard carbon materials are drawing more and more attention because of their high abundance, cost breakdown, high performance, and fast regeneration. In this context, the synthesis of hard carbon from olive leaves, a widely available by-product of table olive and olive oil industries, is here reported and its performance, as a sustainable electrode material for Li-ion batteries (LIBs), Na-ion batteries (NIBs), and supercapacitors (SCs), are evaluated. According to the information acquired by structural characterization, a disordered structure is confirmed for the synthesized hard carbon. When tested as anode for LIBs and NIBs, electrodes based on Na-CMC green binder show discharge capacities of 331.0 mAh/g and 265.4 mAh/g at 1C (with minor irreversibility), respectively, with promising cycling stability. In SC application, the electrode delivers a high specific capacitance of 169.6 F/ g at 0.5 A/g and remarkable capacity retention of 96.7% after more than 20,000 cycles at 10 A/g. As a result, this work confirms the possibility to use olive leaves-derived hard carbon material for the lowcost, environmental-friendly fabrication of electrodes with high energy and power capabilities. (c) 2023 Elsevier Ltd. All rights reserved.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据