Rumen-Protected Lysine and Methionine Supplementation Reduced Protein Requirement of Holstein Bulls by Altering Nitrogen Metabolism in Liver

Simple Summary Excessive protein intake causes dietary nitrogen to be excreted through urine nitrogen and fecal nitrogen, reducing nitrogen use efficiency. The main way to reduce dietary nitrogen loss is to reduce dietary protein content, as well as to meet the nutritional needs of ruminants. Therefore, reducing crude proteins while adding rumen amino acids can achieve a reduction in nitrogen emissions. The results showed that adding RPLys (55 g/d) and RPMet (9 g/d) to the bull diet and low protein diet (11%) could improve the growth performance, increase the level of nitrogen metabolism, and enhance the expression of genes related to nitrogen metabolism. The aim of this study was to investigate the effect of low-protein diets supplemented with rumen-protected lysine (RPLys) and methionine (RPMet) on growth performance, rumen fermentation, blood biochemical parameters, nitrogen metabolism, and gene expression related to N metabolism in the liver of Holstein bulls. Thirty-six healthy and disease-free Holstein bulls with a similar body weight (BW) (424 +/- 15 kg, 13 months old) were selected. According to their BW, they were randomly divided into three groups with 12 bulls in each group in a completely randomized design. The control group (D1) was fed with a high-protein basal diet (CP13%), while bulls in two low-protein groups were supplied a diet with 11% crude protein and RPLys 34 g/d center dot head + RPMet 2 g/d center dot head (low protein with low RPAA, T2) or RPLys 55 g/d center dot head + RPMet 9 g/d center dot head (low protein with high RPAA, T3). At the end of the experiment, the feces and urine of dairy bulls were collected for three consecutive days. Blood and rumen fluid were collected before morning feeding, and liver samples were collected after slaughtering. The results showed that the average daily gain (ADG) of bulls in the T3 group was higher than those in D1 (p < 0.05). Compared with D1, a significantly higher nitrogen utilization rate (p < 0.05) and serum IGF-1 content (p < 0.05) were observed in both T2 and T3 groups; however, blood urea nitrogen (BUN) content was significantly lower in the T2 and T3 groups (p < 0.05). The content of acetic acid in the rumen of the T3 group was significantly higher than that of the D1 group. No significant differences were observed among the different groups (p > 0.05) in relation to the alpha diversity. Compared with D1, the relative abundance of Christensenellaceae_R-7_group in T3 was higher (p < 0.05), while that of Prevotellaceae _YAB2003_group and Succinivibrio were lower (p < 0.05). Compared with D1 and T2 group, the T3 group showed an expression of messenger ribonucleic acid (mRNA) that is associated with (CPS-1, ASS1, OTC, ARG) and (N-AGS, S6K1, eIF4B, mTORC1) in liver; moreover, the T3 group was significantly enhanced (p < 0.05). Overall, our results indicated that low dietary protein (11%) levels added with RPAA (RPLys 55 g/d +RPMet 9 g/d) can benefit the growth performance of Holstein bulls by reducing nitrogen excretion and enhancing nitrogen efficiency in the liver.

Automated summary

Excessive protein intake leads to increased nitrogen excretion, but reducing dietary protein content and adding rumen amino acids can help reduce nitrogen emissions. The study found that supplementing low-protein diets with rumen-protected lysine and methionine can improve the growth performance and nitrogen metabolism of Holstein bulls.