相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。Transcriptome Analysis of Pepper-Phytophthora infestans Interaction Based on a Pipeline of a Simplified and Effective RNA-seq Analysis (PoRAS)
Junesung Lee et al.
HORTICULTURAL SCIENCE & TECHNOLOGY (2023)
Ethylene-responsive factor ERF114 mediates fungal pathogen effector PevD1-induced disease resistance in Arabidopsis thaliana
Ze Li et al.
MOLECULAR PLANT PATHOLOGY (2022)
Comparative phytochemical profiling of paprika (Capsicum annuum L.) with different fruit shapes and colors
Youbin Kye et al.
HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY (2022)
Monograph of wild and cultivated chili peppers (Capsicum L., Solanaceae)
Gloria E. Barboza et al.
PHYTOKEYS (2022)
Mining transcriptome data to identify genes and pathways related to lemon taste using supervised and unsupervised data learning methods
Zahra Zinati et al.
HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY (2021)
Occurrence and Determination of Carotenoids and Polyphenols in Different Paprika Powders from Organic and Conventional Production
Alicja Ponder et al.
MOLECULES (2021)
Identification of Key Genes Controlling Carotenoid Metabolism during Apricot Fruit Development by Integrating Metabolic Phenotypes and Gene Expression Profiles
Weiquan Zhou et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2021)
Bell Peppers (Capsicum annum L.) Losses and Wastes: Source for Food and Pharmaceutical Applications
Luis Miguel Anaya-Esparza et al.
MOLECULES (2021)
Transcriptomic analysis of a wild and a cultivated varieties of Capsicum annuum over fruit development and ripening
Fernando G. Razo-Mendivil et al.
PLOS ONE (2021)
Functional Characterization of the EMBRYONIC FLOWER 2 Gene Involved in Flowering in Ginkgo biloba
Xian Zhou et al.
FRONTIERS IN PLANT SCIENCE (2021)
Proteomic analysis reveals dynamic regulation of fruit ripening in response to exogenous ethylene in kiwifruit cultivars
Mi Hee Shin et al.
HORTICULTURE ENVIRONMENT AND BIOTECHNOLOGY (2020)
Transcriptome Analysis Identifies Two Ethylene Response Factors That Regulate Proanthocyanidin Biosynthesis During Malus Crabapple Fruit Development
Hua Li et al.
FRONTIERS IN PLANT SCIENCE (2020)
Capsicum annuum(hot pepper): An ancient Latin-American crop with outstanding bioactive compounds and nutraceutical potential. A review
Talia Hernandez-Perez et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2020)
Sugar Signaling During Fruit Ripening
Sara Duran-Soria et al.
FRONTIERS IN PLANT SCIENCE (2020)
MADS-Box Genes Are Key Components of Genetic Regulatory Networks Involved in Abiotic Stress and Plastic Developmental Responses in Plants
Natalia Castelan-Munoz et al.
FRONTIERS IN PLANT SCIENCE (2019)
Identification of genes involved in fruit development/ripening in Capsicum and development of functional markers
Meenakshi Dubey et al.
GENOMICS (2019)
Primer3_masker: integrating masking of template sequence with primer design software
Triinu Koressaar et al.
BIOINFORMATICS (2018)
Effects of Dietary Paprika Xanthophylls on Ultraviolet Light-Induced Skin Damage: A Double-Blind Placebo-Controlled Study
Azusa Nishino et al.
JOURNAL OF OLEO SCIENCE (2018)
Transcriptome profiling by RNA-Seq reveals differentially expressed genes related to fruit development and ripening characteristics in strawberries (Fragaria x ananassa)
Panpan Hu et al.
PEERJ (2018)
Sugar Metabolism and Fruit Development in the Tomato
Yoshinori Kanayama
HORTICULTURE JOURNAL (2017)
Plant organ evolution revealed by phylotranscriptomics in Arabidopsis thaliana
Li Lei et al.
SCIENTIFIC REPORTS (2017)
Gene expression atlas of fruit ripening and transcriptome assembly from RNA-seq data in octoploid strawberry (Fragaria x ananassa)
Jose F. Sanchez-Sevilla et al.
SCIENTIFIC REPORTS (2017)
Management of blight of bell pepper (Capsicum annuum var. grossum) caused by Drechslera bicolor
Kuldeep Singh Jadon et al.
BRAZILIAN JOURNAL OF MICROBIOLOGY (2016)
Carotenoid profiling from 27 types of paprika (Capsicum annuum L.) with different colors, shapes, and cultivation methods
Ji-Sun Kim et al.
FOOD CHEMISTRY (2016)
Transcript-level expression analysis of RNA-seq experiments with HISAT, StringTie and Ballgown
Mihaela Pertea et al.
NATURE PROTOCOLS (2016)
Transcriptomic Analysis Reveals the Metabolic Mechanism of L-Ascorbic Acid in Ziziphus jujuba Mill.
Chunmei Zhang et al.
FRONTIERS IN PLANT SCIENCE (2016)
Comparative Transcriptome Analysis of Cultivated and Wild Watermelon during Fruit Development
Shaogui Guo et al.
PLOS ONE (2015)
Identification and Quantification of Carotenoids in Paprika Fruits and Cabbage, Kale, and Lettuce Leaves
Soo-Yun Park et al.
JOURNAL OF THE KOREAN SOCIETY FOR APPLIED BIOLOGICAL CHEMISTRY (2014)
Genome sequence of the hot pepper provides insights into the evolution of pungency in Capsicum species
Seungill Kim et al.
NATURE GENETICS (2014)
Dynamic Transcriptome Landscape of Maize Embryo and Endosperm Development
Jian Chen et al.
PLANT PHYSIOLOGY (2014)
Whole-genome sequencing of cultivated and wild peppers provides insights into Capsicum domestication and specialization
Cheng Qin et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2014)
Transcriptome profiling of fruit development and maturation in Chinese white pear (Pyrus bretschneideri Rehd)
Min Xie et al.
BMC GENOMICS (2013)
Sucrose functions as a signal involved in the regulation of strawberry fruit development and ripening
Haifeng Jia et al.
NEW PHYTOLOGIST (2013)
Photosynthetic gene expression in higher plants
James O. Berry et al.
PHOTOSYNTHESIS RESEARCH (2013)
Regulation of fruit and seed response to heat and drought by sugars as nutrients and signals
Yong-Hua Liu et al.
FRONTIERS IN PLANT SCIENCE (2013)
Sugars, the clock and transition to flowering
Mohammad R. Bolouri Moghaddam et al.
FRONTIERS IN PLANT SCIENCE (2013)
Transcriptome analyses of early cucumber fruit growth identifies distinct gene modules associated with phases of development
Kaori Ando et al.
BMC GENOMICS (2012)
The genes and enzymes of the carotenoid metabolic pathway in Vitis vinifera L.
Philip R. Young et al.
BMC GENOMICS (2012)
Transcriptome changes during fruit development and ripening of sweet orange (Citrus sinensis)
Keqin Yu et al.
BMC GENOMICS (2012)
Developmental and evolutionary diversity of plant MADS-domain factors: insights from recent studies
Cezary Smaczniak et al.
DEVELOPMENT (2012)
Transcript and metabolite signature of maize source leaves suggests a link between transitory starch to sucrose balance and the autonomous floral transition
Viktoriya Coneva et al.
JOURNAL OF EXPERIMENTAL BOTANY (2012)
Evaluation of appropriate reference genes for gene expression studies in pepper by quantitative real-time PCR
Wang Shu Bin et al.
MOLECULAR BREEDING (2012)
Characterization of an AGAMOUS-like MADS Box Protein, a Probable Constituent of Flowering and Fruit Ripening Regulatory System in Banana
Swarup Roy Choudhury et al.
PLOS ONE (2012)
Sucrose Efflux Mediated by SWEET Proteins as a Key Step for Phloem Transport
Li-Qing Chen et al.
SCIENCE (2012)
DEGseq: an R package for identifying differentially expressed genes from RNA-seq data
Likun Wang et al.
BIOINFORMATICS (2010)
An Atlas of Type I MADS Box Gene Expression during Female Gametophyte and Seed Development in Arabidopsis
Marian Bemer et al.
PLANT PHYSIOLOGY (2010)
The Columbian Exchange: A History of Disease, Food, and Ideas
Nathan Nunn et al.
JOURNAL OF ECONOMIC PERSPECTIVES (2010)
Expression profiling of ascorbic acid-related genes during tomato fruit development and ripening and in response to stress conditions
Eugenia Ioannidi et al.
JOURNAL OF EXPERIMENTAL BOTANY (2009)
Plant ABC proteins - a unified nomenclature and updated inventory
Paul J. Verrier et al.
TRENDS IN PLANT SCIENCE (2008)
Another story of MADS-Box genes - their potential in plant biotechnology
CR Aswath et al.
PLANT GROWTH REGULATION (2005)
Role of spices beyond food flavoring: Nutraceuticals with multiple health effects
K Srinivasan
FOOD REVIEWS INTERNATIONAL (2005)
Reference gene selection for quantitative real-time PCR analysis in virus infected cells: SARS corona virus, Yellow fever virus, Human Herpesvirus-6, Camelpox virus and Cytomegalovirus infections
Aleksandar Radonic et al.
VIROLOGY JOURNAL (2005)
Functional genomics uncovers three glucosyltransferases involved in the synthesis of the major sweet glucosides of Stevia rebaudiana
A Richman et al.
PLANT JOURNAL (2005)
Genetic regulation of fruit development and ripening
JJ Giovannoni
PLANT CELL (2004)
Antiquity and evolution of the MADS-box gene family controlling flower development in plants
J Nam et al.
MOLECULAR BIOLOGY AND EVOLUTION (2003)
Functional divergence within the APETALA3/PISTILLATA floral homeotic gene lineages
RS Lamb et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2003)
A MADS-box gene necessary for fruit ripening at the tomato ripening-inhibitor (Rin) locus
J Vrebalov et al.
SCIENCE (2002)
Supercritical CO2 and subcritical propane extraction of pungent paprika and quantification of carotenoids, tocopherols, and capsaicinoids
MH Gnayfeed et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)
分享论文
