4.7 Article

Butyrate in Human Milk: Associations with Milk Microbiota, Milk Intake Volume, and Infant Growth

相关参考文献

注意:仅列出部分参考文献,下载原文获取全部文献信息。
Article Immunology

Association Between Breastmilk Microbiota and Food Allergy in Infants

Shuo Wang et al.

Summary: Regulating the composition of human breastmilk has the potential to prevent allergic diseases early in life. This study found that the microbiota in breastmilk is associated with infant food allergies, with higher abundance and diversity in non-allergy group. Additionally, some microbial species in breastmilk have protective effects against food allergies.

FRONTIERS IN CELLULAR AND INFECTION MICROBIOLOGY (2022)

Article Gastroenterology & Hepatology

Predicting butyrate- and propionate-forming bacteria of gut microbiota from sequencing data

Berenike Kircher et al.

Summary: This study investigates the production of short-chain fatty acids (SCFAs) by different bacteria and their correlation with bacterial abundances. The results show a clear separation between butyrate- and propionate-forming bacteria, with only a few taxa having pathways for the production of both SCFAs. The abundances of pathway-carrying bacteria are positively correlated with the concentrations of respective SCFAs, particularly butyrate. The production of propionate is less imprinted into the core metabolism compared to butyrate. Additionally, stimulating the growth of butyrate- and propionate-producing bacteria leads to more production of these compounds, facilitated by two distinct bacterial groups.

GUT MICROBES (2022)

Article Allergy

Butyrate as bioactive human milk protective component against food allergy

Lorella Paparo et al.

Summary: This study found that the concentration of butyrate in human milk has significant modulatory effects in various experimental models, reducing allergic responses and promoting the expression of tolerogenic cytokines. Butyrate also showed potential in human cell models for promoting the expression of key genes through epigenetic mechanisms. Overall, butyrate appears to play a pivotal role in protecting against food allergies.

ALLERGY (2021)

Article Microbiology

Distinct Changes Occur in the Human Breast Milk Microbiome Between Early and Established Lactation in Breastfeeding Guatemalan Mothers

Emmanuel Gonzalez et al.

Summary: The study found significant changes in bacterial communities in the breast milk microbiome of healthy Guatemalan mothers between early and late lactation stages, including shifts in species composition and differences in functional traits.

FRONTIERS IN MICROBIOLOGY (2021)

Article Chemistry, Medicinal

Antibiofilm Activity of Human Milk Oligosaccharides against Multidrug Resistant and Susceptible Isolates of Acinetobacter baumannii

Sabrina K. Spicer et al.

Summary: A. baumannii poses a serious threat to human health by forming biofilms that lead to difficult-to-treat infections. Human milk oligosaccharides (HMOs) exhibit strong antibiofilm properties and are effective against most strains of A. baumannii.

ACS INFECTIOUS DISEASES (2021)

Article Ecology

Key bacterial taxa and metabolic pathways affecting gut short-chain fatty acid profiles in early life

Naoki Tsukuda et al.

Summary: This study explored the early life relationships between SCFA and gut microbiota by analyzing faecal samples collected from 12 subjects over the first two years of life. The research identified three distinct phases of SCFA profiles and their associations with specific gut microbiota. The results showed that butyrate production was linked to Clostridiales species and breastfeeding cessation, while formate production was associated with infant-type bifidobacterial species and HMO-derived fucose.

ISME JOURNAL (2021)

Article Nutrition & Dietetics

Extensive Study of Breast Milk and Infant Growth: Protocol of the Cambridge Baby Growth and Breastfeeding Study (CBGS-BF)

Laurentya Olga et al.

Summary: The study aims to investigate the impact of early growth and nutrition on future health and metabolic risks through long-term observation and data collection of 2229 mother-infant pairs. Strict inclusion criteria were applied, only retaining exclusively breastfed infants meeting the requirements for analysis.

NUTRIENTS (2021)

Article Chemistry, Medicinal

Analysis of Antimicrobial and Antibiofilm Activity of Human Milk Lactoferrin Compared to Bovine Lactoferrin against Multidrug Resistant and Susceptible Acinetobacter baumannii Clinical Isolates

Tyra M. Avery et al.

Summary: A. baumannii, an opportunistic bacterial pathogen, forms biofilms to evade environmental challenges, and lactoferrin has shown potential as a biofilm-inhibiting molecule. Human lactoferrin exhibits slightly stronger antibacterial activities than bovine lactoferrin against certain strains of A. baumannii, with effects depending on the anatomical site of isolation.

ACS INFECTIOUS DISEASES (2021)

Review Microbiology

A literature survey on antimicrobial and immune-modulatory effects of butyrate revealing non-antibiotic approaches to tackle bacterial infections

Ke Du et al.

Summary: The overuse of antibiotics has led to increased antimicrobial resistance, prompting pharmacological research to shift focus towards identifying natural compounds without triggering resistance. Butyrate is a promising candidate for addressing bacterial infections in the gastrointestinal tract, exhibiting direct antimicrobial effects against various strains and indirect effects through activation of host defensins and immune responses. Additionally, the combination of butyrate with other antimicrobial compounds shows significant clearance of bacterial pathogens, suggesting its potential as an alternative to antibiotics.

EUROPEAN JOURNAL OF MICROBIOLOGY AND IMMUNOLOGY (2021)

Review Infectious Diseases

Breast milk microbiota: A review of the factors that influence composition

Petra Zimmermann et al.

JOURNAL OF INFECTION (2020)

Article Immunology

Human Milk From Atopic Mothers Has Lower Levels of Short Chain Fatty Acids

Lisa F. Stinson et al.

FRONTIERS IN IMMUNOLOGY (2020)

Article Nutrition & Dietetics

Human Milk Short-Chain Fatty Acid Composition is Associated with Adiposity Outcomes in Infants

Philippa M. Prentice et al.

JOURNAL OF NUTRITION (2019)

Review Obstetrics & Gynecology

Optimized protein intakes in term infants support physiological growth and promote long-term health

Berthold Koletzko et al.

SEMINARS IN PERINATOLOGY (2019)

Article Microbiology

Microbial Communities in Human Milk Relate to Measures of Maternal Weight

Sara N. Lundgren et al.

FRONTIERS IN MICROBIOLOGY (2019)

Article Microbiology

Oscillospira and related bacteria - From metagenomic species to metabolic features

Uri Gophna et al.

ENVIRONMENTAL MICROBIOLOGY (2017)

Article Endocrinology & Metabolism

Butyrate restores HFD-induced adaptations in brain function and metabolism in mid-adult obese mice

I. A. C. Arnoldussen et al.

INTERNATIONAL JOURNAL OF OBESITY (2017)

Meeting Abstract Cardiac & Cardiovascular Systems

BUTYRATE VIA THE GUT-BRAIN NEURONAL CIRCUIT REDUCES APPETITE AND ACTIVATES BROWN ADIPOSE TISSUE

Zhuang Li et al.

ATHEROSCLEROSIS (2017)

Review Biochemical Research Methods

Got bacteria? The astounding, yet not-so-surprising, microbiome of human milk

Michelle K. McGuire et al.

CURRENT OPINION IN BIOTECHNOLOGY (2017)

Article Pediatrics

Breast milk nutrient content and infancy growth

Philippa Prentice et al.

ACTA PAEDIATRICA (2016)

Article Multidisciplinary Sciences

Microbiota in Breast Milk of Chinese Lactating Mothers

Olga Sakwinska et al.

PLOS ONE (2016)

Article Nutrition & Dietetics

Supplementation of sodium butyrate protects mice from the development of non-alcoholic steatohepatitis (NASH)

Cheng Jun Jin et al.

BRITISH JOURNAL OF NUTRITION (2015)

Article Nutrition & Dietetics

The multifactorial interplay of diet, the microbiome and appetite control: current knowledge and future challenges

Bernard M. Corfe et al.

PROCEEDINGS OF THE NUTRITION SOCIETY (2015)

Article Biochemistry & Molecular Biology

Beneficial Metabolic Effects of a Probiotic via Butyrate-induced GLP-1 Hormone Secretion

Hariom Yadav et al.

JOURNAL OF BIOLOGICAL CHEMISTRY (2013)

Review Biochemistry & Molecular Biology

The role of short-chain fatty acids in the interplay between diet, gut microbiota, and host energy metabolism

Gijs den Besten et al.

JOURNAL OF LIPID RESEARCH (2013)

Article Endocrinology & Metabolism

Tributyrin attenuates obesity-associated inflammation and insulin resistance in high-fat-fed mice

Marco Aurelio Ramirez Vinolo et al.

AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2012)

Article Biochemical Research Methods

UCHIME improves sensitivity and speed of chimera detection

Robert C. Edgar et al.

BIOINFORMATICS (2011)

Article Endocrinology & Metabolism

Butyrate Improves Insulin Sensitivity and Increases Energy Expenditure in Mice

Zhanguo Gao et al.

DIABETES (2009)

Article Biochemistry & Molecular Biology

The Ribosomal Database Project: improved alignments and new tools for rRNA analysis

J. R. Cole et al.

NUCLEIC ACIDS RESEARCH (2009)

Article Nutrition & Dietetics

Breast milk and energy intake in exclusively, predominantly, and partially breast-fed infants

H Haisma et al.

EUROPEAN JOURNAL OF CLINICAL NUTRITION (2003)