4.7 Article

The Hidden Dangers of Plant-Based Diets Affecting Bone Health: A Cross-Sectional Study with US National Health and Nutrition Examination Survey (NHANES) Data from 2005-2018

期刊

NUTRIENTS
卷 15, 期 7, 页码 -

出版社

MDPI
DOI: 10.3390/nu15071794

关键词

bone mineral density; plant-based diet index; osteopenia; osteoporosis; NHANES; dietary pattern

向作者/读者索取更多资源

This study aimed to investigate the association between three plant-based diet indexes and bone loss. The results showed that higher hPDI and PDI were associated with increased risk of bone loss, while higher uPDI was associated with increased risk of osteoporosis. Several sensitivity analyses were conducted to ensure the robustness of results. The study demonstrates the deleterious effects of a plant-based diet on bone health and emphasizes the importance of a balanced diet.
The plant-based dietary pattern has been recommended for its potential health and environmental benefits, but its association with bone loss needs to be further explored. This study aimed to investigate the association between three plant-based diet indexes and bone loss in 16,085 adults, using data from the National Health and Nutrition Examination Survey. Three plant-based diet indexes (PDI, hPDI, and uPDI) were calculated from two NHANES 24-h dietary recall interviews, to characterize a plant-based diet. A multinomial logistic regression model was used to estimate the odds ratios (OR) and 95% confidence intervals (95% CI). Higher hPDI and PDI were associated with increased risk of bone loss (ORQ5 vs. Q1 = 1.50; 95% CI: 1.24-1.81 for hPDI; ORQ5 vs. Q1 = 1.22; 95% CI: 1.03-1.45 for PDI), while higher uPDI was associated with increased risk of osteoporosis (ORQ5 vs. Q1 = 1.48; 95% CI: 1.04-2.11). A harmful association between plant-based diet indexes (hPDI and PDI) and osteopenia was observed at the lumbar spine rather than the femoral neck. We conducted several sensitivity analyses to ensure the robustness of results, including subgroup analysis, exclusion of people taking anti-osteoporotic and estrogenic drugs, further adjustment for menopausal status, corticosteroid usage, and dietary supplements, and calculation of E-value. Our study demonstrates the deleterious effects of a plant-based diet on bone health and emphasizes the importance of a balanced diet.

作者

我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。

评论

主要评分

4.7
评分不足

次要评分

新颖性
-
重要性
-
科学严谨性
-
评价这篇论文

推荐

暂无数据
暂无数据