The Role of Diet as a Modulator of the Inflammatory Process in the Neurological Diseases

Neurological diseases are recognized as major causes of disability and mortality worldwide. Due to the dynamic progress of diseases such as Alzheimer's disease (AD), Parkinson's Disease (PD), Schizophrenia, Depression, and Multiple Sclerosis (MD), scientists are mobilized to look for new and more effective methods of interventions. A growing body of evidence suggests that inflammatory processes and an imbalance in the composition and function of the gut microbiome, which play a critical role in the pathogenesis of various neurological diseases and dietary interventions, such as the Mediterranean diet the DASH diet, or the ketogenic diet can have beneficial effects on their course. The aim of this review was to take a closer look at the role of diet and its ingredients in modulating inflammation associated with the development and/or progression of central nervous system diseases. Presented data shows that consuming a diet abundant in fruits, vegetables, nuts, herbs, spices, and legumes that are sources of anti-inflammatory elements such as omega-3 fatty acids, polyphenols, vitamins, essential minerals, and probiotics while avoiding foods that promote inflammation, create a positive brain environment and is associated with a reduced risk of neurological diseases. Personalized nutritional interventions may constitute a non-invasive and effective strategy in combating neurological disorders.

Automated summary

Neurological diseases are a leading cause of disability and mortality worldwide. Scientists are researching new interventions for diseases like Alzheimer's, Parkinson's, Schizophrenia, Depression, and Multiple Sclerosis. Evidence suggests that inflammation and gut microbiome imbalance play a critical role in these diseases, and dietary interventions can have beneficial effects. Consuming an anti-inflammatory diet abundant in fruits, vegetables, nuts, herbs, spices, and legumes while avoiding pro-inflammatory foods may reduce the risk of neurological diseases.