Evaluation of the Mechanical, Thermal and Rheological Properties of Hop, Hemp and Wood Fiber Plastic Composites

The aim of this study was to evaluate the use of waste natural fibers from milled hop bines and hemp stalks, without chemical treatment, and compare them to a commercial wood fiber for use in wood-plastic composite (WPC) materials. The fibers were characterized (density, fiber size and chemical composition). WPCs were produced by the extrusion of a blend of fibers (50%), high-density polyethylene (HDPE) and coupling agent (2%). The WPCs were characterized for their mechanical, rheological, thermal, viscoelastic and water resistance properties. Pine fiber was about half the size of hemp and hop fibers and thus had a higher surface area. The pine WPC melts had a higher viscosity than the other two WPCs. Additionally, the tensile and flexural strengths of the pine WPC were higher than those of hop and hemp WPCs. The pine WPC was also shown to have the least water absorption followed by hop and hemp WPCs. This study highlights that different lignocellulosic fibers influence their WPC properties. The properties of the hop- and hemp-based WPCs were comparable to commercial WPCs and can be improved by further milling/screening the fibers to a smaller particle size (volumetric mean of similar to 88 mu m) to increase their surface area, fiber-matrix interactions and improve stress-transfer.

Automated summary

This study evaluated the use of waste natural fibers from milled hop bines and hemp stalks, compared to commercial wood fiber, in wood-plastic composite (WPC) materials. The fibers were characterized and WPCs were produced using a blend of fibers, high-density polyethylene (HDPE), and a coupling agent. The mechanical, rheological, thermal, viscoelastic, and water resistance properties of the WPCs were analyzed. The results showed that the different lignocellulosic fibers had varying effects on the WPC properties, with the hop and hemp-based WPCs comparable to commercial WPCs.