Movement of American lobsters Homarus americanus and rock crabs Cancer irroratus around mussel farms in Malpeque Bay, Prince Edward Island, Canada

A worldwide increase in aquaculture has focussed attention on the interactions between aquaculture activities and the surrounding habitats and ecosystems. In Atlantic Canada, mussel aquaculture occurs alongside static-gear fisheries for American lobster Homarus americanus and rock crab Cancer irroratus. Current knowledge gaps surround how lobsters and crabs utilise aquaculture sites and the potential impacts of this use on wild fisheries. During 2015 and 2016, at 3 mussel farms within Malpeque Bay, Prince Edward Island, Canada, a combination of diver surveys and acoustic telemetry positional arrays were used to investigate differences in the abundance of lobsters between farms and adjacent reference sites, the number and duration of lobster visits to a mussel farm, and the fine-scale movements of lobsters and crabs inside and outside of mussel farms. Although lobster abundance at mussel farms varied from June-September, abundance only differed between the farms and their associated reference sites in June. Disturbance due to handling may have led some lobsters in the acoustic telemetry study to leave the mussel farm after tagging; however, those that remained crossed the farm boundary frequently, and there was little evidence that the farm was a refuge for lobsters. Both lobsters and crabs appeared to move at significantly slower speeds inside the mussel farm, suggesting that both species used the mussel farms for foraging and/or sheltering; this was particularly evident for the rock crab. The results of this multi-approach field study are informative for spatial planning and provide important insight into how commercially and ecologically important species use aquaculture facilities.

Automated summary

The study used diver surveys and acoustic telemetry to analyze the differences in lobster populations between mussel farms and reference sites, as well as the movement patterns of lobsters and crabs inside mussel farms. The results showed that both lobsters and crabs moved at slower speeds inside the farms, suggesting they used the farms for foraging and sheltering. These findings provide valuable insights for spatial planning and understanding the use of aquaculture facilities by commercially and ecologically important species.