4.7 Article

Shedding light on the effects of LED streetlamps on trees in urban areas: Friends or foes?

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SCIENCE OF THE TOTAL ENVIRONMENT
卷 865, 期 -, 页码 -

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ELSEVIER
DOI: 10.1016/j.scitotenv.2022.161200

关键词

Carbohydrates; Chlorophyll; Light pollution; Photosynthesis; Urban environment; Urban lighting

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Research has found that LED streetlamps have a significant impact on the physiological and biochemical levels of urban trees. The illuminated trees showed reduced efficiency in photosynthesis, higher chlorophyll content, and lower starch content. Comparison of two different light intensities of LED lamps showed no significant difference in their effects on the trees. These findings highlight the need for less impactful solutions to improve the well-being of trees in urban environments.
Streetlamp illumination disturbs the natural physiological processes and circadian rhythms of living organisms, includ-ing photosynthesizing citizens. The light-emitting diode (LED) technology has replaced high-pressure sodium lamps. Therefore, the effects of LED streetlamps on urban trees need to be elucidated as these new lamps have a different light spectrum (with a peak in the blue and red regions of the spectrum, i.e., highly efficient wavebands for photosynthesis) compared to older technologies. To address the above-mentioned issue, two widely utilised tree species in the urban environment, including Platanus x acerifolia (P) and Tilia platyphyllos (T), were grown with or without the effect of LED streetlamps using two realistic illumination intensities (300 and 700 mu mol m-2 s-1). Gas exchanges and biochem-ical features (starch, soluble sugar, and chlorophyll content) of illuminated vs non-illuminated trees were compared during the whole vegetative season. Our results showed that both tree species were strongly influenced by LED streetlamps at physiological and biochemical levels. Specifically, the mature leaves of P and T streetlamp-illuminated trees had a lower CO2 assimilation rate at dawn and had higher chlorophyll content, with lower starch con-tent than controls. Our results showed that the differences between the effects of the two selected light intensities on the physiochemical attributes of P and T trees were not statistically significant, suggesting the absence of a dose -dependent effect. The most significant difference between T and P trees concerning the LED-triggered species -specific effect was that the delay in winter dormancy occurred only in P individuals. This study provided insights into the extent of LED streetlamp disturbance on trees. Our findings might raise awareness of the necessity to provide less impacting solutions to improve the wellness of trees in the urban environment.

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