Phenotypic clines in herbivore resistance and reproductive traits in wild plants along an agricultural gradient

The conversion of natural landscapes to agriculture is a leading cause of biodiversity loss worldwide. While many studies examine how landscape modification affects species diversity, a trait-based approach can provide new insights into species responses to environmental change. Wild plants persisting in heavily modified landscapes provide a unique opportunity to examine species' responses to land use change. Trait expression within a community plays an important role in structuring species interactions, highlighting the potential implications of landscape mediated trait changes on ecosystem functioning. Here we test the effect of increasing agricultural landscape modification on defensive and reproductive traits in three commonly occurring Brassicaceae species to evaluate plant responses to landscape change. We collected seeds from populations at spatially separated sites with variation in surrounding agricultural land cover and grew them in a greenhouse common garden, measuring defensive traits through an herbivore no-choice bioassay as well as reproductive traits such as flower size and seed set. In two of the three species, plants originating from agriculturally dominant landscapes expressed a consistent reduction in flower size and herbivore leaf consumption. One species also showed reduced fitness associated with increasingly agricultural landscapes. These findings demonstrate that wild plants are responding to landscape modification, suggesting that the conversion of natural landscapes to agriculture has consequences for wild plant evolution.

Automated summary

The conversion of natural landscapes to agriculture is a major cause of biodiversity loss worldwide, and wild plants in heavily modified landscapes are responding to this landscape change. In this study, the effect of increasing agricultural landscape modification on defensive and reproductive traits in three commonly occurring Brassicaceae species was tested. The results showed that plants from agriculturally dominant landscapes had reduced flower size and herbivore leaf consumption, and one species also exhibited reduced fitness associated with increasing agricultural landscapes. These findings suggest that the conversion of natural landscapes to agriculture has consequences for wild plant evolution.