期刊
MOLECULAR SIMULATION
卷 49, 期 6, 页码 589-598出版社
TAYLOR & FRANCIS LTD
DOI: 10.1080/08927022.2023.2178236
关键词
Curcumin; antioxidant; methyl radical; DNA methylation; radical scavenger
In this study, the scavenging activity of curcumin towards methyl and ethyl radicals was investigated using density functional theory calculations. The calculations showed that curcumin can scavenge methyl radicals through radical adduct formation and hydrogen atom transfer mechanisms, with radical adduct formation being the preferred mechanism. It was also found that curcumin can scavenge methyl radicals more efficiently than ethyl radicals through radical adduct formation.
The curcumin is a well-known antioxidant that can scavenge free radicals efficiently. The methyl free radicals, generated by the metabolism of various genotoxic compounds such as hydrazines and peroxides, can methylate various sites in DNA. Herein, we have carried out density functional theory calculations to investigate the scavenging activity of curcumin toward the methyl and ethyl radicals through radical adduct formation (RAF), hydrogen atom transfer (HAT) and single electron transfer (SET) mechanisms. The SET mechanism is found to be highly endergonic and so not viable. Our calculations show that the curcumin can scavenge methyl radicals through both RAF and HAT mechanisms but RAF would be preferred over the HAT. Further, it is found that the curcumin can scavenge methyl radicals more efficiently as compared to ethyl radicals through RAF mechanism.
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