Microplastics have rice cultivar-dependent impacts on grain yield and quality, and nitrogenous gas losses from paddy, but not on soil properties

Microplastics might affect the nitrogen (N)-use efficiency, crop production, and reactive N losses in agricultural system. However, it remains unclear whether the effects are dependent on crop cultivar. Here, a pot experiment was conducted to evaluate the effects of a typical polyethylene (PE) microplastics addition on grain yield and amino acid content, N-use efficiency, ammonia (NH3) volatilization and nitrous oxide (N2O) emission, and properties of paddy soil planted with common rice Nangeng 5055 (NG) and hybrid rice Jiafengyou 6 (JFY). The results showed that PE addition significantly reduced the grain yield and total grain amino acid content of hybrid rice by 23% and 1.7%, respectively. In addition, PE addition significantly decreased the N agronomic and recovery efficiencies of hybrid rice by 30% and 27%, respectively. For paddy soil in which hybrid rice was grown, PE addition significantly increased NH3 volatilization by 72%, but exerted no influence on N2O emission. Interestingly, the N2O emission from NG+PE treatment was 15% significantly lower than that from NG treatment, which was associated with decreased gene copies of nirK (by 50%) and nirS (by 84%) in NG+PE treatment. Generally, no significant change in soil properties was found as result of microplastics addition regardless of the cultivar. In conclusion, the impacts of microplastics on rice production and quality, N-use efficiency and nitrogenous gas losses from paddy soil are cultivar-dependent.

Automated summary

Microplastics may have an impact on nitrogen-use efficiency, crop production, and nitrogen losses in agricultural systems, but it is uncertain whether these effects vary depending on the crop cultivar.